The latest recipes - page 192

This rhubarb cake is my favorite spring and summer sweet offering. Perfect for an afternoon or weekend dessert, it is loved by everyone from children to adults. The rhubarb will add a specific acid to the cake, which blends perfectly with the sweetness of the cake. If, like me, you love rhubarb, then this recipe is for you!

I have been preparing this liver for years and it is one of my favorite dishes for a quick and tasty dinner. The elegant and aromatic mustard cream sauce perfectly highlights the flavor of the liver, and experience has taught me how to properly prepare it so that it is soft and juicy.

Bananas from the oven is one of my favorite sweets that I prepare for my children. This is a simple but unique recipe that surprises with its sweetness and deliciousness. It is especially recommended for those on a vegan diet. I have prepared it many times and each time it delights everyone, not just the children.

Tagliatelle with broccoli is one of my favorite dishes. I often prepare this dish for my family for dinner. What's more, it is a vegetarian and healthy dish, so it will appeal to even the most demanding gourmets! How the paste and broccoli together create a harmony of flavor is truly unforgettable.

A meaty tomato sauce with the delicate flavor of chicken and a hint of basil creates a unique duo with al dente spaghetti. A little garlic and chili peppers add spice, which of course can be modified to your taste.

Today I'm going to share with you my favorite version of the classic American blueberry pie. It's a simple and straightforward recipe that I've made countless times. At first glance, it may seem like this pie is challenging to prepare, but it's actually very simple if you follow the steps.

Roasted pumpkin seeds that can be enjoyed on their own or in yoghurt, for example.

Pumpkin soup with curry and coconut milk, which is suitable for the holiday table.

Chicken soup is an integral part of Sunday lunch at our house. It is a traditional Czech recipe that I learned from my grandmother.

"Hamsi Tava" is one of my favorite Turkish dishes. It is a classic coastal dish made mainly with fresh sardines. I first came across it on my trip to the Black Sea coast of Turkey and was impressed by its simplicity and delicious taste. Sardines are dipped in cornmeal and fried until crispy.

This cheesecake is perfect for poppy seed lovers, with a delicious creamy texture that forms a perfect harmony with the thick and sweet poppy seed filling.

This simple Christmas cookie recipe is my personal recommendation for the sweet Christmas season. Over the years, I have made it several times in my own kitchen and it has proven to be an absolute favorite - for me and for anyone who has had the pleasure of trying it. The ingredients are easy to find and the handling is easy to master even for baking beginners.