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The tastiest recipe tips
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Easiest Lasagna Ever
Nothing beats classic lasagna. And this is the easiest recipe you will ever make. It can be made ahead and it’s freezer-friendly too!
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The best ever carbonara recipe
A simple dish of hot pasta into which other ingredients have been mixed —often used as a postpositive modifier spaghetti carbonara.
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Homemade Chicken Chow Mein Recipe
An easy Chicken Chow Mein recipe loaded with chicken, mushroom and vegetables
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Aussie chocolate slice recipe
Aussie chocolate slice is one of their most popular desserts. Are you far away from the country and want one? Make your own by following this recipe.
What to cook today
Polenta Pizzas
These polenta pizzas work equally well as a great appetizer or main course and are dead easy to make to boot! You just need some precooked polenta tubes, onions, sun-dried tomatoes, and walnuts (and whatever other toppings you’d like to add to the mix). Simply slice up the polenta tube into rounds, lay them out on a baking pan, pile on the toppings, and bake. The caramelized red onions mixed with the sun-dried tomatoes add a subtle sweet flavor and the walnuts add texture and some bitterness.
Oven Baked Fresh Salmon with Lemon and Dill
This easy, go-to recipe, Baked Salmon with Lemon and Dill, has become a dinning staple in my household, and it's been my pleasure to prepare it often.
Healthy vegan sponge cake
Preparing this vegan cake has filled me with satisfaction. Its texture is spongy and its flavor is delicious, ideal to enjoy at any time of the day. As a vegan, I am always looking for recipes that meet my dietary requirements. And this, without a doubt, is one of the best I've tried.
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Marinade for Grilled Chicken
A delicious and simple marinade that gives your grilled chicken the right taste.
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Grilled Chicken Thighs
Are you struggling to come up with something for lunch or dinner? Try these incredibly juicy and tasty grilled chicken thighs. They are ideal for summer barbecues or as a quick and easy lunch. The preparation is straightforward, and the result is worth it.
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Pasta with eggplant and tomatoes
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Baked rice in the oven
The rice is slow roasted, giving it a specific delicious taste and a beautiful golden colour. The preparation is very simple and the result is always great.
