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Baked Broccoli with Pasta

Recipe for baked broccoli with pasta, which I usually prepare over the weekend or as a quick dinner during the working week.

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Ingredients

number of servings
4

Pasta and broccoli

  • 300 g pasta Added to
  • 1 a piece broccoli Added to

Cheese sauce

  • 250 g grated cheese Added to
  • 200 ml cooking cream Added to
  • 1 a piece chopped garlic Added to
  • 1 a piece egg Added to
  • 12 ts ground black pepper Added to
  • 1 ts salt Added to
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Directions

40 min.
1. Step

Preheat the oven to 200 °C.

2. Step

Cook the pasta in a pot according to the instructions on the package. About 3 minutes before the end of cooking, add broccoli cut into florets into the pot.

3. Step

Melt the butter in a pan, add the chopped garlic and sauté for a few minutes until it turns red. Then add the cooking cream and half of the grated cheese. Stir until the cheese melts.

4. Step

In a bowl, whisk the egg and gradually add some warm sauce to it, stirring constantly.

5. Step

Add the egg mixture back to the pan with the sauce and mix well. Season with salt and ground black pepper.

6. Step

Drain the cooked pasta and broccoli and then add them to the pan with the sauce. Mix everything thoroughly.

7. Step

Transfer the mixture into a baking dish and sprinkle with the remaining cheese. Bake in a preheated oven for about 15 - 20 minutes.

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