Recipes - page 64

This is an exotic Seafood Mix Recipe that boasts a variety of flavors, combining shrimp, squid, and mussels with a hint of garlic, white wine, and a zest of lemon. It's a perfect dish for special occasions or even a comforting weekday meal, successfully satisfying all your seafood cravings.

I must tell you that German style knuckle is one of my favorite recipes to make when I have guests at home. It is a dish that always surprises with its flavor and presentation. I have been making it for several years and it is always a success. The secret is in the slow cooking, which allows the meat to melt in your mouth and soak up all the spices.

Pork tenderloin with cream sauce that is perfect for lunch or dinner.

Creamy pasta with mushrooms and cream is the perfect evening meal. They are full of flavor, rich and satisfying. This recipe is simple and quick, ready in less than 30 minutes.

This Roasted Rack of Lamb recipe is a classic and delicious dish that features tender meat crusted in a blend of garlic, rosemary, and thyme. Perfect for special occasions, it is surprisingly easy to make but guaranteed to impress. The rack is oven-roasted to bring out all its natural flavors but remains juicy inside with its golden brown exterior.

I love the Christmas season, and with it come the smells and tastes that traditionally characterise this time of year. One of my favourites is Christmas rolls, which for me, when made, start the Christmas season.

A delicious spin on the classic cookie dessert, these Chocolate Chip Cookie Sandwiches are filled with a creamy vanilla filling that brings the sweet chocolate chips to a whole new level. Perfect for any gathering, they're sure to be a hit with children and adults alike.

These light and healthy vegan rice paper rolls are made with a medley of colorful vegetables and fresh herbs. They are easy to prepare and serve, making them a perfect option for a quick lunch, light dinner, or hearty appetizer. Bursting with flavor, they are sure to be a hit among Vegans and non-vegans alike.

Quick and tasty no-bake tiramisu with mascarpone, biscuits and strawberries.

This easy recipe teaches how to make the best Mississippi mud cake, a traditional dessert of American cuisine. Don't miss it!

A personal tip: you can use several types of jam to make your linzer more colourful and tasty. It's a lot of fun to bake linzer, especially when the family is together and everyone helps with the mashing.

This easy recipe teaches how to make the best homemade Christmas goose. Don't miss it.

This is the best chocolate chip cookies recipe ever! No funny ingredients, no chilling time, etc. Just a simple, straightforward, amazingly delicious, doughy yet still fully cooked, chocolate chip cookie that turns out perfectly every single time!

This cheesecake is perfect for poppy seed lovers, with a delicious creamy texture that forms a perfect harmony with the thick and sweet poppy seed filling.

Quesillo is a very popular dessert in Latin America, with a delicious soft and fluffy texture that cannot be missed in any celebration. But there is nothing like giving it a tropical touch by incorporating mango, a fruit that perfectly balances the flavors and aromas of this dessert. At home, we love to prepare this recipe every time we want to treat ourselves to something sweet and fresh. It is simply a treat for the palate that you can't miss.

Tasty and quickly prepared garlic cheese spread that is perfect for breakfast.

This delicious salad is a perfect accompaniment to any meal. The preparation is simple and quick.

Prepare the best potato mash ever with cabbage and melted butter on top!

I regularly prepare soft-boiled eggs for breakfast, especially on weekends when it's simply time to enjoy a bit. It's a great way to start the day with something quick, lively and delicious. Plus, it's a dish that offers many options - you can serve it with toast, fresh herbs or even avocado.

Forget the pale, too-sweet pillow bread that fuelled the focaccia rage of the 90's. This is how a traditional Italian Focaccia recipe should be - ridiculously soft and fluffy inside, crispy on the outside with the signature ​chew​ from potato!

This easy recipe teaches how to make homemade authentic Italian Panzanella, one of the best summer salads. Don't miss it!

The pudding crescents are a real treat. I made them last Christmas and they were a big hit with my family. They are easy to make and only take 20 minutes. They are moist, sweet and absolutely irresistible. I recommend you give this recipe a try - you definitely won't be disappointed!

Not only are they delicious for breakfast or as a healthy afternoon snack, but their simplicity of preparation will win everyone over. Plus, if you have overripe bananas at home that you probably wouldn't put in yogurt, this recipe is the perfect way to use them up.