Recipes - page 215
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Easy Balkan Grilled Beef Sausages Cevapi
Cevapi is a delicious, grilled dish of minced meat, a type of kebab, popular in the Balkans, Bosnia and Herzegovina, Croatia, Serbia, and Montenegro. It's incredibly tasty, eaten with flatbread and often garnished with diced onions, sour cream, kajmak, ajvar, and cottage cheese.
Spicy Turkey Meatloaf
This rich, spicy turkey meatloaf, adapted from Cory Obenour of Blue Plate restaurant in San Francisco.
Best homemade mint lemonade recipe
This easy recipe teaches how to make the best homemade mint lemonade. Don't miss it!
Tequila Sunrise
Drinks writer Rob Chirico says the Tequila Sunrise—a blend of tequila and orange juice, with a grenadine glow at the bottom of the glass—is a Prohibition-era cocktail invented at the Agua Caliente racetrack in Tijuana, Mexico.
Roasted Dutch Carrots with Herb Butter
Here's my personal favorite recipe for Dutch carrots that's simple to prepare, nutritious, and absolutely delicious!
Authentic Mexican Queso dip recipe
This easy recipe teaches how to make the best homemade Queso, an authentic dip of Mexican cuisine. Don't miss it!
Simple and fast cookies
Fast, healthy cookies from three main ingredients. You can supplement and vary them according to yourself
Pork ribs with sauerkraut and mashed potatoes
This is a traditional, succulent and rich German dish that I have made countless times. I love the smoky flavor of the Kassler combined with the sour sauerkraut and creamy mashed potatoes. This recipe is a winner for special occasions and also makes a delicious comfort dish on colder days.
Tasty Christmas strawberries with chocolate
Nothing thaws the Christmas chill like the warmth of delicious chocolate-covered strawberries. This fruity, chocolaty specialty always ends up being the center of attention on the holiday table. I have prepared this recipe at several Christmas celebrations, and each time it is a hit. Everyone I know is always amazed by the delicious combination of fresh strawberries and melted chocolate, as well as the ease of preparation.
Celery and Avocado Lebanese Tabbouleh Salad
Inspired by the traditional Lebanese dish, crunchy celery, creamy avocado, and hearty bulgur work together to create a harmoniously delicious dish.
Roasted Beet Salad
This is a tasty and healthy salad perfect for light lunches or dinners. It is full of vitamins and minerals, thanks to the red beet, spinach and seeds. Goat cheese adds a creamy flavor which perfectly complements this salad.
Dumplings without Potatoes from Wild Garlic
Dumplings don't have to be just potato-based. Nowadays, wild garlic is still growing, so it's time to try it.
Delicious Homemade Crispy Fried Chicken Sandwich
This indulgent Fried Chicken Sandwich is the perfect comfort food. The crispness of the fried chicken combined with the softness of the bun, enriched by the flavors of pickles and mayo spread, will create an explosion of taste. It's perfect for lunch or dinner, and sure to be a hit with the family.
Homemade Singaporean chilli crab recipe
This easy recipe teaches how to make the best homemade chilli crab, a popular dish in Singaporean cuisine. Don't miss it!
Halloween cake pops
We show them a Halloween cake pops recipe made from chocolate cake with different decorating ideas. Crumbled cake batter is mixed with buttercream and skewered on sticks ,then covered with candy melts icing. The decoration is a lot of imagination.
Best Classic Chocolate Dipped Covered Pretzel Rods
Are you a fan of sweet and salty snacks? Have a try of these simple yet satisfying Chocolate Covered Pretzels. This recipe is quick and easy to make, great for a last-minute dessert or a homemade gift. Perfectly balanced in taste, these chocolate-dipped pretzels will surely be a hit in your house!
How to make Classic Honey Jumbles Biscuits
Honey Jumbles, a classic Australian biscuit, are soft and sweet with a hint of spice and a luscious lemon icing layer on top. They're perfect for tea-time delights, can be an ideal snack for kids, and serve as a wonderful choice during festive occasions.
Italian Rainbow Cookies
This recipe is presented by Eggland’s Best. Create a classic cookie that would make grandma proud, using almond paste, which is also the base for marzipan. Find almond paste in the baking aisle of the grocery store, sometimes in block form, other times in a can. To build the tri-colored layers, you’ll need three 11-by-7-inch baking pans and wax paper. When you slice the finished product, you’ll discover the Italian flag within. Bon appetit!
Roasted Beet Tzatziki Salad
This psychedelic Mediterranean-inspired salad marries bright, fresh ingredients with sweet, earthy roasted beets and perfectly cooked eggs. It tastes as good as it looks on the plate, and all the ingredients make for good snacks.
Homemade Chocolate Cookies and Cream Ice Cream
Delight your taste buds with this irresistibly creamy Cookies and Cream Ice Cream. Just the perfect blend of your favorite vanilla ice cream and chocolate cookie crumbs. This recipe is an easy homemade ice cream that requires no churn and minimal ingredients. Make it today and impress your friends and family!
Pea Soup without Cream
A delicious and nutritious soup, ideal for those who prefer a healthier alternative to traditional recipes. Without added cream, this soup is lighter, but equally rich in taste.
Easy and tasty stuffed zucchini recipe
This easy recipe teaches how to make the best homemade stuffed zucchini. Don't miss this tasty dish!
Chocolate Mirror Glaze
This simple recipe for chocolate mirror glaze is the perfect way to give your baked goods a professional look.