Recipes - page 190

This recipe for a puff pastry Christmas tree is something I make every year at Christmas time. It's a joyful way to combine decorations and food and is guaranteed to steal the show. The salty croissant flavor combined with the spices and crispy puff pastry makes it irresistible. Trust me, once you try it, you'll want to make it again and again.

A tasty recipe for roasted duck, served with cabbage and dumplings.

Recipe for delicious grilled pork ribs with honey.

A quick and easy way to create a juicy and tasty burger that is made special by this delicious sauce.

The Mojito (white rum, lime, simple syrup, and muddled mint leaves) is arguably the most cooling drink ever invented. Turn it into a slushy, and it reaches arctic levels of refreshment.

Quick, no-bake dessert ready in max. 15 minutes! Refreshing, simply yum 😁

Making your own cocktails at home is possible. This easy recipe teaches you how to make the best homemade Jager Bomb cocktail. Don't miss it!

This easy recipe teaches how to make a classic cosmopolitan cocktail at home. Don't miss it!

This classic French dish Salmon en Papillote is a delightful way of cooking salmon. Meaning 'in parchment' this method involves cooking the salmon and a variety of ingredients wrapped in a parchment paper pouch, allowing the flavors to mingle and infuse during the cooking process. This results in a gourmet meal that is easy to make, yet looks highly sophisticated.

This easy recipe teaches how to make the best homemade Tostadas, a traditional food of Mexican Cuisine. Don't miss it!

Enjoy the creation and decoration process, as well as the delightful sweetness of these Iced Sugar Cookies.

The recipe for the best cheesecake strudel, which is perfect for hospitality and for over-sweet moments in front of the TV.

Rácponty is a beloved, traditional Hungarian fish dish. The delicious combination of oven-baked fish and minced meat is complemented by the characteristic Hungarian flavor of paprika, bright red hot paprika, and sour cream. The dish derives its name from the visual similarity of the speared fish meat, the grill, and the juicy stuffing. This dish can be an excellent choice for a tasty lunch or dinner.

This Steak Dry Rub Seasoning will add a spicy, hearty flavor to your favorite cuts of beef. This rub is a savory mixture of premium spices such as paprika, garlic powder, onion powder, cayenne pepper, and much more. It's very easy to prepare and can be kept stored for up to six months so you can use it whenever you want. It will turn your ordinary steak into a mouth-watering main course.

Grilled salmon in the oven is a simple, healthy, and tasty dish that anyone can prepare. An ideal choice for those who love fish and are looking for a quick dinner after a hard day.

This Homemade Pickled Cauliflower is an easy and tangy snack you can use to accompany any meal, or eat straight from the jar! This healthy and colorful pickled cauliflower recipe will give a cool, crisp crunch to your summer barbecues or family dinners. The flavors are complex, but the recipe is surprisingly easy to make. A mix of vinegar, water, and spices creates a quick, piquant brine for the cauliflower and the addition of carrots and bell peppers introduces an appealing pop of color.

I made this one a long time ago, but it tasted amazing. You might not think it, but pumpkin fits perfectly into such a dessert.

This healthy and tasty alternative to traditional pizza features dough made from cauliflower. It's a great way to incorporate more vegetables into your diet, and it tastes amazing too!

Enjoy your homemade, gluten-free cheesecake! It's a guaranteed crowd-pleaser that delivers on flavor without compromise.

With chickpeas as the main ingredient, these falafels are not just filling; they are also inexpensive, quick to make, and delicious!

This easy recipe teaches how to make the best homemade thanksgiving turkey. Don't miss it!

4.5 liters, steep for 24h

Christmas fritters have been a tradition in my house since I was a child. My grandmother used to prepare them every December and even though a lot of time has passed, continuing with that custom makes me feel close to her. This recipe is special to me, because it combines that Christmas nostalgia with the pleasure of cooking. It is simple, delicious and always leaves a Christmas aroma at home.

This recipe from author and former Gramercy Tavern managing partner Nick Mautone is a blend of Grand Marnier and iced tea that makes a perfect summer-afternoon cooler. Game plan: We like this Basic Iced Tea recipe for this cooler. Make the tea and refrigerate it up to 8 hours in advance.