Recipes - page 184

This delicious and easy Spinach Pie in Puff Pastry is a fantastic choice for a hearty lunch or dinner. The creamy, savory spinach filling is beautifully enveloped by flaky and buttery puff pastry, giving you a perfect pie. This is a recipe that will delight vegetarians and meat eaters alike. It's simple to bring together, and looks amazing when served hot from the oven.

I have prepared this salad many times for my family. I assure you that it is not only full of vitamins, but also extremely tasty. Perfect for breakfast or simple, healthy snacks for children.

Honeycomb Toffee, also known as cinder toffee or sponge toffee, is a classic treat that reminds me of my early baking adventures. This melt-in-your-mouth candy, with its characteristic bubbly texture and sweet lingering taste of caramel, is homemade candy at its finest. I have made this toffee several times, adjusting the ingredients and tweaking the procedure to ensure you get a perfect batch every time. The trick is in managing the temperature, and boy, does it pay off!

This salad of raw beetroot, apple and carrots is one of my favourite quick and healthy meals. It's packed with vitamins and fibre and its beautiful bold colour makes it very appealing to the eye.

A recipe for the best healthy lunch - a simple vegan tofu salad.

During the late 1990s, it was impossible to enter a bar and not hear a few ladies (and occasionally some dudes) declare, “I’ll have a Cosmo!” Nowadays, the drink carries a shroud of shame—it’s pink and passé after all—but it’s still a tasty cocktail that packs a punch.

The recipe is a magical blend of tender chicken perfectly melded with rich, nutty flavors of the memorable Satay marinade and sauce. It rewards you with an undeniably delicious aroma and harmonious flavors that leave you craving for more.

The beef roulades are a popular classic of German cuisine. This recipe takes this classic to a new level. You will love it!

I tried this recipe for Christmas cake pops a few times in the run-up to Christmas to make them as lovely gifts for friends and family. Not only do they look festive, they taste delicious too! It's always fun to decorate them and you can let your creativity run wild.

The Pecan Pie Slice is a beautiful amalgamation of sweet, nutty, and buttery flavors that binds your taste buds in an enchanting culinary affair.

A hearty pea soup flavored with sour cream.

These gluten-free cupcakes are soft, sweet and a perfect treat for anyone following a gluten-free diet. They are easy to make and can be customized with any flavor of frosting or decoration you desire. They also make a great dessert option for parties and special occasions.

Classic pancakes are thin and soft, usually served sprinkled with powdered sugar, with jam or fruit. This simple dish is a popular choice for breakfast, lunch or dessert. Pancakes can also be filled with sweet or savory fillings to taste.

No-bake desserts are gratifying. And there are few who don't like them. Be sure to prepare it :)

Healthy and tasty cake full of fiber and protein. The preparation is very simple and fast.

This is the perfect tropical appetizer to kick off any casual gatherings or just a delightful snack.

Kaffir lime leaves are a popular ingredient in Southeast Asian cuisine known for their unique flavor and aroma. This dish is a simple yet flavorful way to incorporate this ingredient into your cooking.

This easy recipe teaches how to make the best homemade Roti Canai, a soft and flaky flatbread of Malaysian cuisine. Don't miss it!

Tasty and succulent baked meatballs in a tomato sauce, which are great as a main course or as a side dish to any meals.

This recipe for chipotle in adobo sauce is great for those who love a kick of heat in their meals. The smoky flavor from the chipotle peppers is matched with the tangy taste of the adobo sauce, creating an excellent pairing for any grilled meats or lunch wraps. This savory and smokey sauce keeps well, allowing you to have a nutritious quick fix for your favorite dishes anytime.

This delicious and simple baked chicken thigh dish is perfect for a family dinner or a weekly prep meal. Chicken thighs are marinated in a seasoning mix and then baked to a crispy skin and tender, juicy interior. Serve with rice, salad or your favorite side dish for a complete meal.

This easy recipe teaches how to make the best homemade Orange Buttercream. It takes 15 minutes and five ingredients. Don't miss it!