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Source: Pixabay: Tikovka1355

Whole Wheat Waffles

This whole wheat waffle recipe is a healthy, clean dessert that is simple and quick to prepare. Delicious, crispy and filling, perfect for breakfast or snacks.

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Ingredients

number of servings
4

Pasta

  • 250 g whole-wheat flour Added to
  • 2 pc egg Added to
  • 500 ml milk Added to
  • 1 package baking powder Added to
  • 2 tbsp With Added to
  • 1 pinch salt Added to

Assumption

  • 200 g fresh fruits Added to
  • 2 tbsp With Added to
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Directions

30 min.
1. Step

Mix the dry ingredients together in a bowl.

2. Step

Add the egg and the milk, then knead the dough well.

3. Step

Add the honey, and to taste, put in a pinch of salt.

4. Step

Preheat the waffle iron, then grease it.

5. Step

Scoop the waffle batter into the waffle iron.

6. Step

Let's roast it until golden brown, then serve with fresh fruit and a little honey.

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