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Waffles without eggs

Delicious, velvety waffles without the addition of eggs. Ideal for people on an egg-free diet. Surprise your loved ones with this wonderful alternative to traditional waffles.

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Ingredients

number of servings
4
  • 2 glasses Wheat flour Added to
  • 112 glasses Plant milk Added to
  • 3 spoons sugar Added to
  • 1 teaspoon baking powder Added to
  • 1 pinch salt Added to
  • 50 g Melted margarine Added to
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Directions

30 min.
1. Step

Mix the dry ingredients in a bowl: flour, sugar, baking powder and salt.

2. Step

Add plant milk and melted margarine. Mix everything thoroughly until you get a smooth mixture.

3. Step

Preheat the waffle iron and grease it with oil before each baking.

4. Step

Bake the waffles until browned, according to the instructions included with your waffle iron.

5. Step

Serve waffles with your favorite toppings, such as fruits, jam, maple syrup, or whipped cream.

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