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The easiest and most delicious ricotta and spinach cannelloni recipe

VIDEORECIPE The easiest and most delicious ricotta and spinach cannelloni recipe

This is one of the popular dishes in Italian cuisine. Spinach and ricotta cannelloni with tomato sauce and Bechamel sauce is a recipe for a delicious dish that will brighten up your informal or festive table.

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Healthy spinach recipes (including what goes well with spinach)

The recipe can be found in this article

Healthy spinach recipes (including what goes well with spinach)

Ingredients

number of servings
12
  • 12 Pieces Cannelloni pasta Added to
  • 400 g spinach Added to
  • 400 g Ricotta cheese Added to
  • 200 g mozzarella cheese Added to
  • 500 ml milk Added to
  • 50 g butter Added to
  • 50 g Wheat flour Added to
  • salt Added to
  • ground black pepper Added to
  • 500 g tomato puree Added to
  • 1 teaspoon nutmeg Added to
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Directions

60 min.
1. Step

Fry the garlic in olive oil, then add the spinach.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

2. Step

In a saucepan, melt the butter, and add the flour, stirring with a whisk. Add the warm milk and mix well. Add nutmeg.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

3. Step

Grind the spinach with a blender or knife.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

4. Step

In a separate bowl, mix the ricotta cheese and chopped spinach. Add salt and pepper.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

5. Step

Fill the baking bag with ricotta with spinach.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

6. Step

On the bottom of the baking dish, spread some tomato sauce and Bechamel sauce.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

7. Step

Fill the Cannelloni with spinach and ricotta filling. Then, spread the cannelloni on the baking tray, and drizzle the top with the remaining tomato sauce and the Bechamel sauce.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

8. Step

Sprinkle mozzarella cheese on top.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

9. Step

Cover with aluminium foil. Bake for 30 minutes at 180 degrees. Remove the foil for 10 minutes.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

10. Step

Serve. Eat while hot.

The easiest and most delicious ricotta and spinach cannelloni recipe - preparation step 1

Source: Youtube

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