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Spaghetti with Garlic

Spaghetti with garlic is a simple and quick meal that will refresh your menu. It is ideal for a quick lunch or dinner. Thanks to the garlic, this dish is full of flavor and also easy to prepare.

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Ingredients

number of servings
4
  • 200 grams spaghetti Added to
  • 3 pcs garlic Added to
  • 2 pcs Parsley leaves Added to
  • 50 grams olive oil Added to
  • 1 pcs salt Added to
  • 1 pcs black pepper Added to
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Directions

30 min.
1. Step

Cook the spaghetti 'al dente' according to the instructions on the package.

2. Step

In the meantime, peel and chop the garlic into thin slices.

3. Step

Heat the olive oil in a pan and add the chopped garlic. Fry it over medium heat until it changes color to gold.

4. Step

Add parsley to the garlic. Mix everything and leave it on the pan for another 2 minutes.

5. Step

Add the cooked spaghetti to the pan with garlic, season with salt and pepper to taste. Stir well so all the flavors combine.

6. Step

Serve the spaghetti hot. Bon appetit!

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