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Poppy Seed Cake

You can prepare this cake, including baking, within an hour 😊

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Ingredients

number of servings
16
  • 4 pcs Eggs Added to
  • 120 g Sugar crystal Added to
  • 150 ml lukewarm milk Added to
  • 60 g Butter I Added to
  • 160 g Semi-coarse flour Added to
  • 100 g ground poppy seeds Added to
  • 112 ts baking powder Added to
  • Fruit peach Added to
  • Plums Added to
  • Blueberries Added to
  • cherry jam Added to
  • Maslový posyp cukor Added to
  • self-rising flour Added to
  • Butter II Added to
  • rum Added to
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Directions

60 min.

Separate the yolks from the whites. Beat the whites with sugar until stiff. Mix the yolks with butter and milk and add flour mixed with poppy seeds and baking powder. Gradually and gently fold in the egg white. Spread on a 20*30 cm pan and generously add fruit. Bake in the oven at 180 degrees for 20 minutes. After this time, brush the cake with jam and layer with crumble. Bake for another 15 minutes 😊

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