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Parmesan Couscous

Delicious parmesan couscous to go with every meal.

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Knowing how to cook a turkey well is a culinary skill everyone should have. Otherwise, what will you do for Thanksgiving?

The recipe can be found in this article

Knowing how to cook a turkey well is a culinary skill everyone should have. Otherwise, what will you do for Thanksgiving?

Ingredients

number of servings
4
  • 2 cups chicken or vegetable stock Added to
  • 1 tablespoon butter Added to
  • 1 pack uncooked couscous Added to
  • Cup parmesan Added to
  • 1 tablespoon fresh lemon juice Added to
  • 1 tablespoon olive oil Added to
  • teaspoon ground pepper Added to
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Directions

20 min.
1. Step

Add your stock or water into a saucepan with a few drops of olive oil and a pinch of salt, then bring to the boil.

2. Step

2. Add the couscous to your boiling pot. Cover and remove from the heat.

3. Step

3. Let the couscous sit for 10 minutes, or until it has fully absorbed the liquid.

4. Step

4. Fluff, then add the remaining ingredients

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