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Onion Pancakes

These onion pancakes are quick, simple, and really delicious. They are an ideal side dish for most main courses, but they can also be served on their own or with a vegetable sauce or a simple yogurt sauce.

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Ingredients

number of servings
4
  • 2 pcs large onion Added to
  • 1 pcs Big egg Added to
  • 100 g special fine flour Added to
  • 1 teaspoon salt Added to
  • 12 teaspoon ground black pepper Added to
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Directions

30 min.
1. Step

In the first phase, we prepare all the necessary ingredients.

2. Step

Peel the onion and grate it on a grater.

3. Step

We whisk the egg with salt and spices, and then add grated onion.

4. Step

Then we gradually add and mix the flour until we get a medium thick batter.

5. Step

From the dough, we form patties and fry them in a pan with a little oil. We fry them golden brown on both sides.

6. Step

Serve the finished onion pancakes still warm.

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