Garlic soup is one of the traditional Spanish recipes that I always like to prepare when I need a simple but flavorful dish. Plus, the Thermomix makes everything even easier and somehow the result is even more delicious - I usually add a little extra chili pepper to give it an extra spicy kick!
This Italian Biscuit recipe is subtly sweet, slightly soft, and delightfully crunchy. It's the perfect biscuit for any occasion - breakfast, dessert, or an in-between snack!
This recipe is one of my favorites to prepare for holiday feasts or game nights. The combination of creamy, warm dip with crunchy fresh bread is simply an unforgettable delight.