This children's chocolate liqueur is an absolute hit at every party and is always fantastic when guests announce they are coming over at short notice. It's pretty easy to make and the taste is just heavenly. I've made it several times for different occasions and it's always been a hit.
This homemade baked apple liqueur is a hit at any party or a perfect gift at Christmas time. Not only is it always welcome among my friends and family, but I have even received enthusiastic feedback at various parties. With this recipe, you get a wonderful wintery concoction that tastes of baked apples, cinnamon and vanilla. It's easier to make than you think and your kitchen will smell heavenly!
This recipe for the Italian classic Pandoro is one of my favorites at Christmas time. The fragrant yeast dough and sweet powdered sugar "snow blanket" create warmth and coziness in any kitchen and bring a smile to my family's faces. So grab your bowl of dough and let's celebrate the magical Christmas season together with this delicious cake.
I love meringue cookies because they are light and sweet and simply delicious. They always remind me of Christmas time with my grandma, who used to make them every year. I made her recipe many times and learned a few tricks to get them perfect.
Spritz cookies are part of our Christmas season every year. Fresh from the oven and still warm, they are a real treat. Shaped through the mincer, they get the characteristic design that makes them so special. With the following instructions, it has never been so easy to conjure up homemade shortbread.