Recipes - page 99

Pizza Capricciosa is a classic Italian pizza dish that features artichokes, mushrooms, olives, ham, and mozzarella cheese. It is an explosion of different flavors that balance each other out to create a filling and delicious meal. The dough’s light and fluffy texture contrasts beautifully with the rich and hearty toppings.

This simple and delicious recipe combines zucchini spaghetti, also known as zoodles, with the rich flavors of garlic and parmesan. This dish is light, healthy, and perfect for a quick, vegetarian meal.

This is one of my favorite quick and easy home-cooked meals - a beautiful seafood stir fry. It's a healthy offering, packed with essential nutrients from an assortment of veggies and seafood.

Relish a fresh and vibrant Italian dinner with this simple yet scrumptious Prawn and Pea Risotto recipe. The hearty flavours of the prawns amalgamate delightfully with the sweetness of peas, rounded off with a creamy and cheesy texture. A perfect dish to enjoy with your family and friends, bringing a touch of fine dining to your home!

An excellent homemade pesto that is simple and quick to prepare.

Apple and cinnamon, that's the perfect combination that I especially like to enjoy when making cookies. Try these easy and delicious homemade apple-cinnamon biscuits that are so crunchy yet soft inside.

These Fresh Spring Rolls with Peanut Sauce are the perfect light appetizer or meal. The vibrant crisp vegetables wrapped in the transparent spring roll skins present a visual treat, while the tangy peanut sauce adds a flavourful punch. They are easy to make, vegetarian-friendly, and customizable based on personal taste preferences.

A simple dish but full of flavor, garlic soup is a recipe my grandmother used to cook when the winter cold hit. The aroma of the garlic and the deep flavor of the broth always transport me to those days in her kitchen. It's a Spanish culinary gem that you can't miss.

Recipe for homemade elderflower syrup with lemon, which tastes delicious.

Fitness cookies are a healthy and tasty alternative to regular cookies. They are full of fiber and quality proteins, so they perfectly satisfy and support your digestive system.

In this recipe, we will make a delicious Cheesecake with Whipped Cream. This dish is very popular for its sweet and creamy taste, perfect for any desserts or snacks.

Today we will prepare a classic dulce de membrillo, a recipe I inherited from my grandmother. I have very vivid and sweet memories of preparing this quince jam with her in our old kitchen. Now, everyone at home looks forward to when it's time to make this treat. Something as simple as eating a slice of dulce de membrillo with some fresh cheese can transport you to a world full of memories and authentic flavors.

This is the recipe that comes to mind when I think of my mother's home cooking. Carrots with peas is a dish that has always been very popular with us, both as a side dish for dinner and as a light meal on its own.

Despite being prepared in a microwave, the flavour and texture remain rich and indulgent in this recipe, just as a traditional Christmas pudding should.

Recipe for caramel cream, which can be used as a filling for pancakes, as an accompaniment to pudding or desserts. I prepare it often for family celebrations and it is always a favourite. I love its subtle caramel aroma and full flavor that is both sweet and slightly bitter.

This rich, creamy sauce will elevate your desserts to new gourmet heights.

Huevos rancheros are one of the most traditional Mexican breakfasts. This recipe is quick, easy and delicious.

One of my absolute favorite recipes is this hearty and warming corn soup. Not only is it incredibly delicious, but it's super easy to make. I make this soup often for my family and my kids love it, especially in the colder months when it feels good to have a warming soup to eat. Fresh ingredients are especially important for the flavor of the soup.

A tangy, slightly sweet marinade of lemon, soy sauce, brown sugar, and ginger adds sparkle to salmon, and asparagus balances the richness. Pack up these kebabs for a summer cookout, or grill them on the back deck for a casual but stepped-up dinner party. Wild salmon in season is leaner than the farmed variety, and friendlier to the oceans.

These dumplings can be used in soup or even as a side dish to a sauce

Enjoy a freshly prepared, classic lobster that provides a true culinary delight. This simple but sophisticated dish is served with a delicious herb butter and is the perfect option for special occasions.

Moist and delicious

This recipe is brought to you by our friends from Stella Artois. These unexpected appetizers from chef Theo Friedman are a beautiful balance of flavors and textures, and are far easier than you’d expect from the impressive results. Grated zucchini and onions are cooked down to a jam-like consistency with garlic, white balsamic, and thyme. The mixture melts into crunchy grilled sourdough toasts that are topped with smoked feta, fresh zucchini, and fragrant basil, plus halved Mexican sour gherk.

This recipe for a quick and creamy mushroom cream sauce is a real treat for all mushroom lovers among us. The sauce goes well with any type of pasta, but can also be used as a side dish with meat. I have made this recipe many times and it is always a hit. It is easy to prepare and its flavor is simply incomparable.