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Slow Cooker Beef Brisket with BBQ Sauce

PHOTO RECIPE Slow Cooker Beef Brisket with BBQ Sauce

Beef brisket slow cooked until tender, then finished in the oven to get that gorgeous caramelisation, basted with a homemade BBQ Sauce that the brisket is cooked in. Slice it and serve as part of a hearty Southern style supper or pile it up high on slider

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Ingredients

number of servings
8

Ingredients

  • 4 lb beef brisket Note Added to
  • 1 tablespoon olive oil or a neutral oil like vegetable canola Added to

RUB

  • 1 tablespoon brown sugar Added to
  • 2 teaspoon paprika powder Added to
  • 1 teaspoon onion powder Added to
  • 1 teaspoon garlic powder Added to
  • 12 teaspoon cumin powder Added to
  • 34 teaspoon mustard powder Added to
  • 1 teaspoon salt Added to
  • 12 teaspoon ground black pepper Added to

BBQ SAUCE

  • 2 cloves garlic (minced) Added to
  • 12 Cup ml apple cider vinegar Added to
  • 375 cups ketchup Added to
  • 12 Cup brown sugar (packed) Added to
  • 2 teaspoon EACH black pepper Added to
  • onion powder Added to
  • mustered powder Added to
  • 1 teaspoon cayenne pepper (adjust to taste re: spiciness) Added to
  • 1 tablespoon Worcestershire Added to
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Directions

600 min.
1. Step

Mix Rub ingredients. Rub all over brisket. If time permits, leave for 30 minutes – 24 hours in the fridge.

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1
2. Step

Combine BBQ Sauce ingredients in a slow cooker. Mix then add the brisket – squish it in if needed.

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1
3. Step

Slow cook in slow cooker for 8 hours (1.5 kg / 3 lb) to 10 hours (2 kg / 4 lb).Remove brisket onto a tray.

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1
4. Step

Pour liquid in slow cooker into a saucepan. Bring to simmer over medium high heat and reduce until it thickens to a syrup consistency (it thickens more as it cools).

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1
5. Step

Meanwhile, drizzle brisket with oil then roast in a 200C/390F oven for 15 minutes until brown spots appear. Remove then baste generously with Sauce, then return to oven for 5 minutes. Remove and baste again, then return to oven for 5 – 10 minutes.

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1
6. Step

TO SERVE: Slice brisket thinly across the grain and serve with remaining BBQ Sauce. This is terrific served as a meal with sides or piled high onto rolls with Coleslaw as sliders.

Slow Cooker Beef Brisket with BBQ Sauce - preparation step 1

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