Recipes - page 74

Andhra Style Chicken Fry is a nice and quick to make chicken side dish that can be best served with Rasam or Sambar rice of South Indian style. The ground masala powder used in this recipe is the key ingredient to get all the flavours right.

This biscuit is really quick and easy to make, tastes delicious and is also great for the festive table. It can be made for any occasion, whether it's Christmas or just a family gathering. If you love the taste of ginger and want to make something special, try this recipe!

Delicious, filling and full of flavor, Mexican soup with meat and tacos is a dish that I have prepared many times for my family and friends. It has definitely become one of our favorite dishes for colder days.

This easy recipe teaches how to make the best homemade grilled corn on the cob. Don't miss it!

“The whole point about cucumber sandwiches is that, unless done really well,” writes author Felicity Cloake (we adapted her recipe from The Guardian), “they’re as dull as the sum of their ingredients. They glory in their own delicacy.” Here, cucumbers, good butter, salt, white pepper, and white bread add up to the perfect tea sandwiches.

Bibimbap rice is a typical Korean dish. With this easy recipe, learn how to make homemade Korean bibimbap rice. Don't miss it!

A delicious recipe for enjoying breakfast or an afternoon snack. These Nutella pancakes are soft, luscious and easy to make.

A delicious recipe for chicken steaks served with mushrooms.

I learned this recipe years ago in my hometown in Castilla. I remember my grandmother kneading this bread by hand in the early mornings to have it ready for breakfast. It is a simple but delicious bread, with a crispy crust and a fluffy interior. I have modified it a bit to make it easier to prepare at home, but it maintains the authenticity of its flavor over time.

Delicious and tasty borscht, ideal for lunch or dinner.

Gingerbread made from zucchini, without flour and lactose-free

This recipe is one of the most traditional methods of preparing pork meat. Slow roasting in the oven gives the meat the chance to become tender and juicy, enriching it with great and spicy flavors. The meat is best consumed with sauce, mashed potatoes or grilled vegetables. If you like to experiment with tastes, add other spices to the meat marinade according to your liking.

This lemon loaf with lemon glaze is the perfect choice for lovers of citrus flavors🙏🏼😍🍞🍋

The best breakfast to prepare in a few minutes, with plenty of delicious ingredients.

Nothing brings out the spirit of Halloween quite like the eerie sight of edible eyeballs staring back at you. Be prepared for a delightful squeal of horror from your guests when presented with these spooky treats.

This easy recipe teaches how to make the best homemade Easter Hot Cross Bun Bread Butter Pudding, a popular dessert of English cuisine. Don't miss it!

This Carrot Slice is a delicious, healthy, and easy-to-make recipe that can be enjoyed as a snack, dessert, or a side dish. It’s light, flavorful, and packed with the goodness of carrots, making it the perfect treat for both children and adults.

This recipe teaches how to make authentic fondant potatoes, a typical dish of French cuisine. Don't miss it!

Once you get a taste of this succulent and juicy chicken with its delectably smoky flavor, reverting to regular grilled chicken seems impossible.

This easy recipe teaches how to make the best homemade Okra, a typical dish of Indian cuisine. Don't miss it!

This easy recipe teaches how to make the original Tommy's Margarita cocktail at home. Don't miss it!

A tasty and nutritious soup that will warm you up and provide you with a wealth of vitamins. This soup is ideal in the spring, when the bear's garlic is in its full strength.

This easy recipe teaches how to make the best homemade Tom Collins cocktail. Don't miss it!