Recipes - page 231

An aromatic, deep red sauce that goes perfectly with various meat dishes. This red wine sauce will surely take your guests' breath away.

Ah the shandy, Britain’s low-alcohol pub drink, the ultimate session sipper. This one calls for ginger beer, mixed half-and-half with a mild-tasting lager (no bitter hop bombs, please). Enjoy one for lunch when you have to go back to the office and keep a clear head, or whenever you want a little something that cools and stimulates without making you foggy.

My favourite pasta is this quick, simple and richly flavoured pesto cream pasta. I've made it many times, family loves it, friends always ask for the recipe. The ingredients are always to hand and the basil adds a real burst of flavour to an otherwise simple pasta. Really worth a try!

Make a Japanese rolled omelette as an easy breakfast egg dish!

Spider Cupcakes is one such recipe that always gets a round of applause, especially during Halloween festivities. Combining a rich, moist homemade cupcake with a gorgeous and fun spiderweb design, this dessert never fails to excite kids and adults alike.

If you're tired of the same old breakfast, this Coconut Chia Pudding is the perfect sweet and healthy alternative. It's easy to make, contains natural ingredients, and can be customized with your favorite fruits and nuts. This gluten-free and dairy-free pudding will keep you feeling full and satisfied.

Make these crispy Mexican tacos with a tasty cauliflower filling!

Picture this: You’re camping, you’ve hiked, pitched your tent, and had dinner, and now it’s time for dessert, only you’re not in the mood for s’mores. We recommend campfire strawberry shortcake—all you need is Bisquick mix, a couple of pie tins, and some strawberries and whipped cream to pile on top. Game plan: If you’re homebound, bake the shortcake in a 425°F oven until done, about 10 to 12 minutes. You can also try Crème Fraîche Whipped Cream instead of standard whip.

Simple, tasty and quick to prepare.

A simple, refreshing mix of vodka and freshly squeezed grapefruit juice (add a touch of simple syrup if your grapefruits are a bit too tart). To turn it into a Salty Dog, moisten the rim of the glass and dip in salt.

Preparation of juicy chicken pan with an exotic touch of traditional Asian cuisine.

Traditional pork neck, fried to a golden color with aromatic herbs. Perfect as a side dish for dinner or supper. Easy to prepare and full of flavor.

There's nothing like a cocoa bundt cake. The sweet, rich cocoa, the soft, crumbly dough, the wonderful smell of it as it bakes - it keeps you coming back. It's easy to make, just takes a little patience.

Incredible combination of flavors.

A very vegan steak of cauliflower baked in the oven, this recipe is perfect for any vegetable lovers!

Preparing Nocilla at home is one of my favorite activities especially since I acquired my Thermomix. This appliance allows me to obtain a homogeneous and smooth mixture that results in a Nocilla with a perfect texture. In addition, making it at home gives you the possibility to adjust the recipe to your taste, if you prefer it more chocolatey, creamier, sweeter, in short, it is up to your personal choice.

This is a healthy and tasty soup full of vitamins. I love to cook carrot-broccoli soup during colder days.

This easy recipe teaches how to make the best homemade hawaiian tuna. Don't miss it!

Nutritious and tasty soup from dry beans, which will satisfy and warm you in cold winter days. In addition to beans, there are also potatoes, carrots, and onions in the soup, which give it a rich taste and aroma.

Beef cheeks are the most succulent slow cooking cut of beef. It's way better than chuck, and even better than short ribs! The rich red wine sauce is made for this meltingly tender cut of beef. It's fine dining food - made at home!

Enjoy a confectionery treat with this Mars Bar Slice. This quick and easy recipe takes a childhood favorite chocolate bar and turns it into a decadent dessert. With its gooey, chewy texture and hint of crispy crunch, it's the perfect companion for your afternoon tea or as a delightful party sweet.

Prepare a quick & easy corn, cream, and chicken broth!

This is a classic recipe for Christmas carrot cookies that goes well with coffee or tea.