Recipes - page 12

This spinach recipe is delicious. Spinach cob loaf is light, easy to cook and nutritious. Learn how to make it here.

This easy recipe teaches how to make the best homemade mushrooms Vol au vent, a typical French Christmas dish. Don't miss it!

Creamy nacho cheese sauce, tortilla chips, and pickled jalapeños top grilled spiral-cut hot dogs in this ode to movie theater noshing. Learn how to spiral cut a hot dog by watching this Chow video

How to make easy pancakes for Shrove Tuesday, with traditional toppings like lemon & sugar. Or add your own twist!

Chorizo Pasta is a flavorful and satisfying dish, with an easy-to-make recipe that's perfect for any occasion.

It's a must to have always a vinaigrette in your fridge. With this easy recipe, learn how to make the best lemon vinaigrette dressing. Don't miss it!

This savory herb and garlic marinade not only makes your pork steaks deliciously flavorful, but tenderizes them as well. Perfect for a comforting family dinner or a weekend barbecue, the marinade mix can easily be prepared ahead of time allowing the pork steaks to absorb the flavors. Regardless of your cooking style - on the grill, pan-seared, or oven-baked, this marinade is the secret to mouthwatering pork steaks.

Youtiao, also known as Chinese Cruller or Chinese fried dough, is a long golden-brown deep-fried strip of dough eaten in China and other Asian cuisines. Usually enjoyed during breakfast, this crispy yet airy doughstick is traditionally eaten with a side of warm soy milk for dipping.

Savour the rich vanilla custard centre of these sweet, crispy-coated Italian delicacies.

Enjoy this quick and easy recipe, you won't regret!

Penne pasta cooked al dente combines with sautéed spinach, crumbled feta, crème fraîche, and yogurt in this easy vegetarian baked pasta dish.

This recipe from Juice: Recipes for Juicing, Cleansing & Living Well combines two kinds of apple with distinct flavors (Fuji and Granny Smith) with lemon and fresh ginger to create a bright, healthy tonic.

Learn how to make your own deep-fried hot dogs on a stick with this easy recipe!

These chewy biscuits are originally from Australia and New Zealand. Anzac biscuits are made from flour, oats and coconut as a base and combined with butter and golden syrup. The biscuits are slightly crunchy around the edges but a soft and chewy middle.

This recipe is healthy and they don't look it because the taste is spectacular. Learn how to make the best cookies in the world.

This recipe teaches how to make crumbed sausages, a famous Aussie delicious snack. Don't miss it!

Aussie chocolate slice is one of their most popular desserts. Are you far away from the country and want one? Make your own by following this recipe.

Cream of mushroom soup is a common type of canned soup. It is often used as a base ingredient in many stews and human foods, but it is also delicious to eat on its own. Learn how to make the most delicious soup here

This oreo cheesecake recipe is simple! With just a few ingredients, you can easily prepare your favourite dessert with the delicious oreo biscuits that everyone loves.

A basic dessert that everyone loves! Learn how to make this tasty cheesecake today.

This recipe is presented by Eggland’s Best. It’s kinda like pizza, but not. We know toast is the thing lately because it’s simple and flexible to whatever mood you’re in or whatever ingredients are in your kitchen. The Italian Style Breakfast Toast is a guilt-free way to incorporate pizza into breakfast, or eggs and toast into your lunch or dinner —however you choose to look at it. The recipe doesn’t take much, but it’s surely more interesting than plain ol’ bread and butter.

This easy recipe teaches how to make the best homemade honey butter. Don't miss it!

Created by the Arabs, but perfected in Ottoman times, Baklava is an easy dessert to make. Turkish recipes are all the rage and with this imperial sweet you can delight your guests.

This easy recipe teaches how to make the best homemade Maryland chicken. Don't miss it!