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VIDEORECIPE Caramel mud cake. Two ingredients recipe.
Making a homemade caramel mud cake is possible! This recipe requires just two ingredients and the results are incredible. A smooth, sweet, and delicious cake.
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Ingredients
number of servings
6
- 8 egg whites
- 360 g sugar
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Directions
60 min.
1. Step
Place 300 g of sugar in a frying pan and wait until the centre begins to brown. Stir every 5 minutes and cook over medium heat until obtaining a caramel sauce.
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Source: Youtube
2. Step
Pour the caramel into the mould.
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Source: Youtube
3. Step
Whip the egg whites. Add the 60 g of sugar while whisking until stiff peaks form.
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Source: Youtube
4. Step
Fill the mould with the meringue that and smooth it out so that it is all at an even height.
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Source: Youtube
5. Step
Bake at 160 °C in a preheated oven for 35 minutes.
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Source: Youtube
6. Step
Let cool before unmoulding and enjoy your caramel cake with only two ingredients.
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Source: Youtube