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Source: Mykola Lunov from Canva

Vegetable salad with zucchini

Quick and healthy vegetable salad with zucchini and chilli.

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Ingredients

number of servings
4
  • 2 a piece Courgettes Added to
  • 1 a piece Chilli pepper Added to
  • 2 cloves garlic Added to
  • 2 spoons olive oil Added to
  • lemon juice Added to
  • Salt and black pepper Added to
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Directions

15 min.
1. Step

Wash and thinly slice the courgettes. Cut the chilli pepper into thin rings.

2. Step

Peel and finely chop the garlic cloves. At the same time, you can also press the garlic through a press, which will extract even more aroma and flavour from it.

3. Step

Heat the olive oil in a frying pan and add the chopped garlic. Sauté it for a few minutes and then add the zucchini and chillies to the pan.

4. Step

Stir occasionally and sauté until the zucchini is golden brown. In my experience, zucchini is best when it is slightly crispy, so it won't take more than 5 to 7 minutes.

5. Step

Finally, add lemon juice, salt and pepper to taste.

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