Source: Youtube

VIDEORECIPE The best Chicken japanese curry recipe

Curry (カレー) is a very popular dish in Japan and the rest of Asia. It was introduced into Japanese cuisine through British cuisine when India was under British rule. This chicken curry recipe is the best you ever tried. Prepare it at home!

35+ Ideas for Christmas Dinner other than Turkey

The recipe can be found in this article

35+ Ideas for Christmas Dinner other than Turkey


number of servings
  • 400 g chicken breast Added to
  • 12 package Japanese curry Added to
  • 2 bay leaves Added to
  • 1 onion Added to
  • 2 potato Added to
  • 2 carrots Added to
  • 2 cloves garlic Added to
  • 4 slices ginger Added to
  • 12 teaspoon salt Added to
  • 12 teaspoon ground black pepper Added to
  • water Added to
  • vegetable oil Added to


60 min.
1. Step

Cut the chicken into large cubes.

2. Step

Peel the potatoes and cut them into large chunks. Then, place them in salted water.

3. Step

Cut the onion into julienne strips and the carrot into bite-sized pieces.

4. Step

Chop the garlic and ginger.

5. Step

In a saucepan, put a little vegetable oil and sauté the garlic and ginger.

6. Step

Add the onion and carrot. Sauté.

7. Step

Add the chicken, salt, and black pepper. Sauté until the chicken is more or less cooked.

8. Step

Add the water until it covers the chicken. Then, add the bay leaves, and the potato. Cook for 20 minutes over medium heat.

9. Step

Add the curry cube. Stir well and simmer for 20 minutes and our Japanese curry is ready to enjoy.

Comments (1)

Jenny_Taylor 23/11/2022

I'm sure this curry will be very tastie!/photo.php?fbid=10228447054742885&id=1277098225&set=a.1700672518118&eav=AfbcyXHG1gRPpkHhT2QBQodz3qQs0RdZokF6x2z3Ql8MHAPwVhTya4Yhh9aJWmk9Nb8&paipv=0&source=48&refid=7&_ft_=qid.-

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