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Original homemade pumpkin ravioli recipe

VIDEORECIPE Original homemade pumpkin ravioli recipe

Pumpkin ravioli is a must for Italian food lovers. Following this recipe, you'll learn how to make the original and homemade pumpkin ravioli. Bon appetite!

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How to cook pasta: Basic guidelines to avoid mushy pasta

The recipe can be found in this article

How to cook pasta: Basic guidelines to avoid mushy pasta

Ingredients

number of servings
6

Ingredients

  • 400 g pumpkin pulp Added to
  • 180 g Parmesan cheese Added to
  • 80 g macaroons Added to
  • 50 g apple mustard Added to
  • 12 nutmeg Added to
  • salt Added to
  • breadcrumbs Added to

pasta

  • 300 g self-rising flour Added to
  • 3 pinches salt Added to
  • 3 egg Added to

Seasoning

  • butter Added to
  • 23 sage leaves Added to
  • parmesan Added to
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Directions

120 min.
1. Step

Wash and cut the pumpkin into large wedges.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

2. Step

Cook in the oven at 220° C for 25 minutes, placing it on the oven grill with the lined pan underneath and with a sheet of aluminium foil.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

3. Step

Remove the peel with the help of a spoon and place it in a container to cool to room temperature.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

4. Step

Mash the mustard well with a fork to reduce it to a pap. Then, add it to the mashed pumpkin and mix well until the mixture is soft and homogeneous. Cover with cling film and let it rest in the refrigerator.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

5. Step

Put the flour on the pastry board and arrange it in a heap, add the eggs in the centre and the salt, then start kneading with a fork. When the dough has thickened, continue to knead with your hands. Wrap it in cling film and let it rest at room temperature for 1 hour.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

6. Step

Divide the dough into 3 equal parts. Start ironing the dough with a rolling pin or with the special dough roller, until you get a thin sheet.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

7. Step

Arrange a teaspoon of filling about 2 cm away from the base of the dough. Leave about 2 cm of distance even between one ball of dough and the other.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

8. Step

Fold the dough to join the two ends and press gently with your fingers around the filling. With a small washer, cut out the ravioli.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

9. Step

Put the butter in a saucepan together with the sage and let it melt.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

10. Step

Cook the pumpkin ravioli in abundant salted water for 5 minutes.

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

11. Step

Drain and pour into each dish, season with Parmesan cheese and the still hot melted butter. Enjoy!

Original homemade pumpkin ravioli recipe - preparation step 1

Source: Youtube

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