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Source: Karisssa from Getty Images

Meat sauce for spaghetti

This meat sauce is a classic addition to spaghetti. It pairs well with parmesan.

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Ingredients

number of servings
4
  • 500 g minced meat Added to
  • 1 pcs onion Added to
  • 2 pcs garlic Added to
  • 400 g tomato paste Added to
  • 2 ts olive oil Added to
  • 1 pcs carrot Added to
  • 1 pcs celery Added to
  • 12 ts salt Added to
  • 12 ts ground black pepper Added to
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Directions

60 min.
1. Step

Roast the meat in olive oil. Add chopped onion, garlic, carrot, and celery. Fry until golden brown.

2. Step

Add tomato paste, salt and pepper.

3. Step

Cook the meat mixture for spaghetti over medium heat for 40 minutes.

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