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Source: estefaniavizcaino from Canva

Mascarpone cream with sour cream

This cream with mascarpone and sour cream is my favorite recipe that always delights my guests. It's the perfect accompaniment to many desserts, such as tiramisu, but it also goes great with fruit tarts.

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Ingredients

number of servings
1
  • 250 g mascarpone Added to
  • 200 ml sour cream Added to
  • 2 spoons confectionery sugar Added to
  • 1 teaspoon Vanilla extract Added to
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Directions

20 min.
1. Step

In a bowl, mix the mascarpone and sour cream together.

2. Step

Add the icing sugar and vanilla extract and mix until smooth.

3. Step

Refrigerate the cream for at least an hour before serving. This will allow the cream to set nicely and the flavours to meld.

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