ADVERTISING

Source: https://youtu.be/NI_zQEgimp8

How to make healthy vegan sausage roll?

Your favourite meals can also be vegan-friendly! For sausage roll lovers, this recipe is a must. Here, you'll learn how to make healthy and vegan sausage rolls. Give it a try!

ADVERTISING
High-protein meals for vegetarians, vegans, and weight watchers

The recipe can be found in this article

High-protein meals for vegetarians, vegans, and weight watchers

Ingredients

number of servings
2
  • 240 g pulled Oats Added to
  • 1 onion Added to
  • 1 clove garlic Added to
  • 1 Cup diced sweet potato Added to
  • 1 volume Chopped coriander Added to
  • 1 lemon Added to
  • 12 teaspoon fennel seed Added to
  • 12 teaspoon cumin seed Added to
  • 4 whole grain wraps Added to
ADVERTISING

Directions

30 min.
1. Step

In a pot on a medium add the olive oil.

2. Step

Add onion, garlic and sweet potato and cook until tender.

3. Step

Add pulled oats, coriander, fennel seed, cumin seed and nutritional yeast and cook for a further 5 minutes until combined.

4. Step

Lay your wraps on the bench, spoon a generous amount of filling in the middle then carefully roll up your sausage rolls.

5. Step

Slice your rolls to your desired size, place on a baking tray lined with parchment paper and bake for 15 minutes until golden, or place in the freezer for later use.

6. Step

Serve with your favourite sauce.

The latest recipes

The latest recipes

Reels

New

Top categories

Meals with meat

1645 recipes

Cakes

443 recipes

Meatless meals

1544 recipes

Carrot

593 recipes

Breakfast

666 recipes

Brunch

627 recipes

Lunch

2947 recipes

Dinner

2933 recipes

Dessert

1640 recipes

Pastry

890 recipes