Hearty western pan with chicken and bacon

Source: banderob1962 via Adobe Stock

Hearty western pan with chicken and bacon

Name: Hearty western pan with chicken and bacon
Prep time: 35 min
Total time: 35 min
Yield: 4
Ingredients: 500 Gram chicken breast; 2 jerote And green peppers; 1 onion; 2 cloves of garlic; 300 Gram Maize; 200 Gram red beans; 100 Gram smoked bacon; 4 large Potatoes; 2 Tablespoon bbq sauce; salt and pepper to taste; Olive oil for frying; 1 Teaspoon chili powder

The "Western pan" is a frequent favorite at home, especially at weekends when we have a little more time to cook. The mix of juicy meat, crunchy vegetables and tangy spices is wonderfully rounded off with the taste of the BBQ sauce. The combination has totally won us over every time and I always look forward to preparing this pan.

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Ingredients

number of servings

500 Gram chicken breast Added to
2 jerote And green peppers Added to
1 onion Added to
2 cloves of garlic Added to
300 Gram Maize Added to
200 Gram red beans Added to
100 Gram smoked bacon Added to
4 large Potatoes Added to
2 Tablespoon bbq sauce Added to
salt and pepper to taste Added to
Olive oil for frying Added to
1 Teaspoon chili powder Added to

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Directions

35 min.

1. Step

For the "Western skillet" recipe, first cut the chicken and bacon into bite-sized pieces. A little tip: the meat is easier to cut if it is slightly frozen.

2. Step

Once the meat is prepared, name a large frying pan and heat some olive oil in it. Fry the meat and bacon over a medium heat until well browned.

3. Step

While the meat is roasting, prepare the rest of the vegetables. Finely chop the onions and garlic and cut the peppers into small cubes.

4. Step

When the meat is well browned, add the chopped vegetables, corn and beans to the pan. It is important to mix everything well and fry evenly.

5. Step

Now it's time to add the potatoes. These should be boiled beforehand and cut into cubes. When adding the potatoes, make sure you stir everything well.

6. Step

Finally, add the BBQ sauce and spices and leave to simmer over a low heat. This allows the dish to absorb the seasoning and special BBQ flavor particularly well.

7. Step

Serve the hearty "Western pan" hot and with a fresh salad. Enjoy your meal!

16 November 2023

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