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Chicken with Pasta and Cheese Sauce
Chicken with pasta and cheese sauce is a delicious and simple meal that anyone can prepare.
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Ingredients
number of servings
4
Pasta
- 200 g pasta
- 1 teaspoon salt
- 1 teaspoon oil
Chicken meat
- 2 Pieces chicken breast
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 spoons oil
Cheese sauce
- 200 ml cooking cream
- 100 g grated cheese
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Directions
30 min.
1. Step
Cook the pasta according to the instructions on the package with a pinch of salt and oil to prevent sticking. When they're done, drain and set aside.
2. Step
Sprinkle the chicken breasts with salt and spices and fry them in oil until golden brown on both sides. Then set aside and let it rest.
3. Step
Add the cooking cream to the pan and let it heat over moderate heat. Then we add the grated cheese and allow it to melt slowly. We keep stirring the sauce until all the cheese has melted.
4. Step
Add the roasted chicken meat to the sauce and let it simmer in the sauce for another 5 minutes.
5. Step
Serve the cooked meat with sauce along with pasta. And we can sprinkle a little grated cheese on top.
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