Carrot walnut cake without flour

Source: tenkende from Getty Images

Carrot walnut cake without flour

Name: Carrot walnut cake without flour
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 8
Ingredients: 300 g grated carrot; 250 g walnuts; 4 pcs egg; 150 g With; pinch of salt; 1 teaspoon cinnamon

Iwa

Healthy carrot-nut cake in which no flour is used.

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Ingredients

number of servings

300 g grated carrot Added to
250 g walnuts Added to
4 pcs egg Added to
150 g With Added to
pinch of salt Added to
1 teaspoon cinnamon Added to

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Directions

90 min.

1. Step

Start by chopping the nuts thoroughly in a blender. Keep in mind that they don't have to be perfectly finely chopped - chunks of nuts will add a great texture to the cake.

2. Step

Mix grated carrots with honey and eggs. Gradually add chopped nuts to this mixture. If you like cinnamon, now is the time to add it. Then mix everything well until the mixture is homogeneous.

3. Step

Pour the finished mixture evenly into the greased cake tin and gently tap the bottom and sides. Try to spread the mixture as evenly as possible.

4. Step

Bake this carrot walnut cake in a preheated oven at 180 degrees for about 50 minutes.

13 November 2023

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