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The word roti in Hindi, Urdu or Punjabi refers to the type of bread used in the cuisine of India and some other Asian countries. It is versatile, easy to prepare and can be used in many dishes.

Chicken and rice is a dish that can't fail. This recipe teaches how to make it at home. Don't miss it!

This recipe is presented by Eggland’s Best. This is one of those recipes in which you throw everything into a casserole dish, refrigerate, bake, and voila! French Toast Strata, a special occasion breakfast or brunch centerpiece. The hardest part may be remembering to mix the ingredients ahead of time so you can refrigerate the dish between 2 hours and overnight. The easiest part? Savoring the sweet results.

This easy recipe teaches how to make the best homemade Honey Mustard Chicken, an authentic dish of Chinese cuisine. Don't miss it!

Osso Buco is a traditional Italian dish consisting of tender braised veal shanks cooked with aromatic ingredients. This dish is rich in flavors and the meat becomes incredibly tender, falling off the bone. It is commonly served with risotto or polenta, allowing the flavors to blend perfectly.

This easy and flavorful rib marinade infuses the meat with a savory blend of herbs and spices, ensuring that your ribs are tender, moist, and packed full of fantastic flavors. Ideal for any type of ribs, this marinade assures a deep, rich taste that will make any barbecue or roast a hit!

Experience the rich and hearty flavours of Lamb's Fry also known as lamb's liver, and Bacon served with onion gravy in this classic recipe.

It's a misconception that you consume foods you loathe during a diet while still feeling hungry. These low-calorie overnight oats give you the liberty not to worry about weight gain. No doubt, it will satisfy your hunger as well.

Chicken soup – an epic meal to go with during winters. It is prepared with celery, thyme, bay leaves, and coconut milk, all complimenting its ambrosial flavor.

Wiener schnitzel is a traditional Austrian dish that's become popular worldwide. The main ingredient is a thinly sliced veal cutlet that's breaded and pan-fried until golden. This recipe for Wiener Schnitzel is perfect for those who desire a hearty, flavorful, and authentic Austrian meal.

Infuse your tea time with a taste of tradition by whipping up a batch of these Cream Tea Scones. They are delightfully light, not too sweet, and absolutely perfect with a dollop of jam and cream. The ideal companion to your afternoon cuppa - a true British classic!