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These easy cheese & vegemite scrolls are a delicious pastry, perfect for any occasion!

Make Spanish membrillo - quince paste, with this easy recipe!

This simple recipe for veal shank is a big hit with my family. The combination of crispy skin and tender, juicy meat is simply irresistible. When I have the time, I really like to cook it slowly at a low temperature to get the most flavor out of it. But don't worry, veal shank can also be prepared in less time and is still very tasty.

Party sausages are special. This recipe is a little different, as they are bite-sized with a crispy potato covering. It's a simple, delicious, quick and easy meal to make at home for parties and kids.

Is rice pudding the best comfort dessert of all time? This recipe is convincing enough—it’s simple and satisfying, and comes together in less than half an hour. All you do is combine milk, raw rice, sugar, and a pinch of salt in a saucepan and simmer for about 20 minutes. Stir in a bit of vanilla or almond extract and boom, you’re done.

It's a must to have always a vinaigrette in your fridge. With this easy recipe, learn how to make the best lemon vinaigrette dressing. Don't miss it!

This classic blend of apple and rhubarb is always my go-to.

Bread is always present in every household as it can be eaten as toast for breakfast or as an accompaniment to different dishes. When you have leftover bread at home, instead of throwing it away, you can make this classic English dessert.

This simple recipe for butter cookies is a longtime favorite in my family. I've made it through many Christmases, birthday parties or just cozy weekends. The perfect blend of crispy and tender makes these cookies a hit with young and old alike.

These sweet, flavorful biscuits are an ideal treat for tea time or as a dessert. Crunchy on the outside and soft on the inside, they're made with honey, offering a unique and delicious taste.

Recipe for creamy mushroom sauce with braised chicken.