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This recipe is presented by Eggland’s Best. Salt, pepper, mayonnaise, and paprika don’t always cut it when it comes to deviled eggs. Using fresh, refrigerated salsa gives the egg yolk filling a zesty zing that makes this picnic staple more exciting. If you’re not making your own salsa, look for fresh, pre-made salsa in your grocery store’s deli section. Mild, medium, or hot: It’s your choice. And sour cream lends a more Southwestern-style creaminess.

A simple, quick recipe with the help of which you can easily make delicious tortilla pancakes.

How to make Japanese tempura with vegetables and shrimp!

Red Lentil Dal is a flavorful and nutritious Indian dish made with red lentils, aromatic spices and fresh cilantro. It is a satisfying meal, perfect for vegetarian and vegan diets. Serve it with rice naan bread for a complete meal.

These sweet and savoury Chinese Chicken Wings are irresistibly delectable, enriched with flavors of the Chinese cuisine. They are crispy on the outside, yet juicy on the inside. Perfect as a meal companion or stand-alone snack, these wings won't disappoint!

The imminent joy of Christmas makes us get creative in the kitchen! I experimented in my kitchen and conjured up a dreamy \Nutella Christmas tree\. This sweet treat is not only a hit with the little ones, but also with the grown-ups. It's easy to make, looks fantastic and tastes heavenly!

The Moist Caramel Mud Cake is perfect for gatherings, birthdays, and simple cravings.

I have grown very fond of this orange cream recipe. I made it for the first time for a summer party and it was a big hit. It's light, refreshing and so easy to make. Perfect for warm summer days or as a festive dessert for a special meal.

This easy recipe teaches how to make the best Laksa Noodle Soup, a popular dish from Southeast Asian cuisine, particularly from Malaysia, Singapore, and Indonesia. This version is vegan. Don't miss it!

This delicious veal liver sausage is a family favorite that I like to prepare time and time again. It has a distinctive yet mild flavor and the texture is deliciously creamy. It's a traditional recipe that takes some time and effort, but it's definitely worth it! I love making my own sausage - it feels so satisfying to hold the finished product in my hands and the taste is incomparable.

A tasty and healthy lunch, perfect for the family or for friends. Chicken breasts are low in fat and full of protein, while vegetables provide vitamins and minerals. This meal is easy to digest and simultaneously very nutritious.

I really like sea fish, and mackerel in particular. I've cooked it many times, and in this recipe I've gathered the best tricks and tips to ensure that the mackerel is crispy, while the meat stays tender and tasty inside.