Recipes - page 167

Like banana bread, zucchini bread is an easy quick bread to put together, without the need for any fancy appliances. Just mix the dry ingredients together in one bowl, the wet in another, combine the two, and pour the batter into a bread pan. After about an hour in the oven, and a little time to cool, you’ll have a tender, sweet, flavorful bread to enjoy for breakfast, teatime, or a snack. Special equipment: You’ll need a metal 9-by-5-inch loaf pan for this recipe.

For the nights you want to serve a classic favorite, but want to play things up, serve this teriyaki chicken fried rice dome. It’s basically a deconstructed fried rice dish prepared using a bundt cake pan.

Tasty and fresh shrimp salad, which is ideal for a light lunch or dinner.

Recipe for perfect rice with vegetables, which is easy to prepare.

A hearty and flavorful chili con carne recipe that combines ground beef, beans, onions, and an array of spices. This classic Tex-Mex dish is perfect for a cozy dinner.

Distinct punchy lime and earthy coriander flavors mesh remarkably well with succulent chicken, making this a dish that delights the taste buds.

The pepper-tomato spread is full of vitamins, especially Vitamin C, which is concentrated in the pepper.

Christmas is always full of unique sweets and desserts, such is the case with honey cookies. They are a favorite of my family because of their mild sweetness and holiday spices. I can't stop making them every year, as they add the family touch we need to enjoy the holiday. Here I share with you the recipe I have been perfecting for many years, I hope you enjoy them as much as we do!

A great compote without sterilization, without much work, and without using an oven!!! I preserve this compote this way every year and it's excellent. I learned this method 20 years ago from my Hungarian neighbour :-)

It's hard to go wrong with comforting layers of thinly sliced potatoes, heavy cream, and melted cheese in this Potato Gratin Recipe!

Recipe for perfect beef with cranberry sauce, which is suitable for the festive table.

The best recipe for authentic Hainanese chicken and rice!

A great healthy recipe for salmon with zucchini.

A simple and tasty spread of avocado and eggs that you can prepare for breakfast or as a light lunch.

The smell of freshly roasted peanuts lofting from the kitchen is one of the simplest pleasures in my culinary world. I've spent countless hours practising and perfecting this from scratch recipe, always well worth it as the end result is a rich, wholesome, and ultra-creamy peanut butter. Without unnecessary additives and sugars present in commercial brands, this homemade peanut butter is a healthier and just as delicious alternative.

Pickles are the perfect way to use vegetables from your own garden throughout the winter season. Pickles are great as a side dish, in a salad, or just for flavour.

This delicious and aromatic lamb leg is roasted to a golden brown with garlic and rosemary.

This vibrant and healthy extra vegetable fried rice recipe is a great way to incorporate a variety of vegetables into a single dish. It's flavorful thanks to the soy sauce, sesame oil, and a bit of heat from the chilli flakes. Top it off with sprouts or any preferred protein to make it a full meal.

A slightly unusual version of oatmeal that is baked, you must try it and I'm giving you a quick and healthy recipe.

This succulent homemade Chicken Rotisserie is marinated and roasted slowly to perfection. A great make-ahead dish that’s packed with Latin-inspired flavors, suitable for family dinners or to impress your dinner guests.

Korean Bo ssam it's a healthy meal and quite easy to prepare. Kimchi and vegetable leaves are the perfect match for this dish. Don't miss the recipe!

This easy chicken loaf makes a hearty and delicious main dish for a family meal. Made with ground chicken, aromatic spices, and a bread crumb mixture, this dish offers an enticing combination of flavors. It's perfect for dinner and can be served with gravy or a light salad.

The simple act of griddling a PB&J sandwich with lots of butter changes the whole thing, making the outside crispy and the inside warm and extra gooey. What to buy: We took the purist route here with peanut butter and strawberry jam, but feel free to swap in your own combination of nut butter and jelly.