Recipes - page 137

Chicken schnitzel is a traditional German dish that's perfect for a family meal. With this recipe, you'll turn chicken breasts into crispy, golden delights. It's a dish that’s quick to prepare, simple, and incredibly delicious. Serve with a fresh lemon wedge and side salad or potatoes for a restaurant-style meal at home.

This recipe teaches how to make homemade Bombette Pugliesi, an Italian dish of wrapped cheese. Don't miss it!

Recipe for tasty pasta alla penne pomodoro with tomato sauce.

This is a delicious and easy stir-fry recipe that combines tender chicken, crisp vegetables, and a rich satay sauce. It's perfect for a quick and satisfying weeknight dinner.

This recipe for a delicious and succulent roast turkey has become a firm favorite at my Christmas celebrations. I've made it several times and it has never failed to impress. The roast turns out perfectly tender and juicy, and the combination of spices gives it a wonderfully festive character.

Plum jam is a great addition to breakfast pastries or desserts. Thanks to this recipe, you can prepare it easily and quickly in the comfort of your home.

The recipe for elderflower syrup is simple and tasty. It's a great way to use seasonal elderflowers and prepare homemade syrup, which is suitable for making refreshing drinks.

Follow these steps to make soft yeast roses.

A recipe for Mexican shredded beef, to serve in sandwiches, burgers, brisket or tacos!

A bowl of creamy steel-cut oatmeal is a satisfying and healthy way to start the day, but the long cooking time makes these oats hard to execute on a weekday morning. Here, the slow cooker does all the work while you’re getting some shut-eye. Before bed, coat the inside of the cooker with butter to keep the oatmeal from sticking, then add in the oats, water, coconut or whole milk, and brown sugar. Stir it together, set the cooker to low, and wake up to a hot breakfast.

This easy recipe teaches how to make homemade Pimm's original, a refreshing party drink. Don't miss it!

Simple and tasty chicken meat prepared in a pan with vegetables. This recipe is ideal for a quick lunch or dinner.

According to urban legend, the Shirley Temple was created by a bartender at Chasen’s, a Beverly Hills restaurant popular with the entertainment set in the 1930s. Rumor has it that a pint-sized regular liked to belly up with this grenadine-spiked soda. Chasen’s was shuttered in 1995, but here’s a refreshing homemade version of Shirley’s namesake drink for all you teetotalers and youngsters out there.

Banana smoothie with chia seeds It's a great solution for a healthy breakfast that will fill you up and give you energy for the whole morning.

This recipe for vegan meatballs is one of my favorites. Not only because it's incredibly tasty and always delights all my meat-loving friends, but also because it's quick and easy to make. The ingredients are manageable and you probably have most of them at home anyway. Don't be put off by the fact that it's completely vegan - it really is full of flavor and very filling!

This delicious and nutritious soup is ideal for cold winter days. The recipe is straightforward, easy to prepare, and is perfect for lunches and dinners. Bean soup without added flour is a lighter alternative to traditional recipes, vegetables, and sausage add a rich flavor to the soup.

Indulge in the sinful delight of comfort food with this recipe for Cheesy Garlic Bread. This recipe is perfect for cheese and garlic lovers, as it features crusty bread topped with rich garlic butter and gooey melted cheese. Ideal for a quick and casual dinner or as a tasty appetizer, this homemade garlic cheese bread is always a crowd pleaser!

This make-at-home version of a coffee-shop pumpkin spice latte gets bonus points for using actual pumpkin, plus it’s spiked with rum. Plan ahead and make a batch of Homemade Pumpkin Spice Liqueur. When it’s ready, brew some coffee, add the liqueur, and top with a dollop of brown-sugar whipped cream and freshly grated nutmeg. Serve steaming in mugs with Spiced Pumpkin-Pecan Pancakes to reach pumpkin brunch critical mass.

Preserved lemons are widely used in African cuisine and more specifically in Moroccan cuisine, where they are known as Hamad Mraquade. It is a very simple recipe in which the lemons are subjected to a fermentation process with the help of salt and juice.

Drizzle your taste buds with an explosion of flavors with this Teriyaki Marinated Tofu recipe. The tofu soaks up all the wonderful teriyaki marinade and becomes incredibly delicious. This dish is the perfect combination of sweet, savory, and salty, making it an ideal main dish for a satisfying vegan meal.

A healthy, crunchy Brussels sprouts salad with oranges and walnuts. A perfect salad for the cold season.

The Christmas period is approaching little by little, so why not sweeten our lives with the typical sweets for this happiest time of the year.

This sponge cocoa dough is ideal for various types of cakes and desserts.

These easy chocolate cupcakes are quick and simple to make, with a rich chocolate flavour. They're perfect for parties, celebrations, or even just an everyday sweet treat. Moist, fluffy, and filled with chocolatey goodness, they're sure to satisfy your sweet tooth.