:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/gr3NAaSERi9jp3fpBe2r/5f4747a7a90423ac840dc0ac36222e.jpeg "Scrambled eggs with avocado")
Source: Shaiith from Getty Images
Scrambled eggs with avocado
Healthy and nutritious scrambled eggs with avocado is a great way to have a filling, healthy meal. It's perfect for breakfast or a light lunch. You only need a few ingredients to make this delicious dish. Keep reading to find out how to make it step by step.
Ingredients
- 4 egg
- 1 avocado
- 1⁄2 glasses milk
- 1 pinch salt and pepper
- 1 pinch granulated garlic
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Directions
Heat up the pan.
We crack eggs into a bowl, add milk, salt, pepper and granulated garlic, and then mix everything thoroughly.
Pour the eggs onto a heated pan and fry over medium heat, constantly stirring until the eggs begin to curdle.
In the meantime, we cut the avocado into small pieces.
When the scrambled eggs start to set, we add diced avocado to them.
We mix gently so that the avocado does not fall apart completely.
Fry for a moment until the avocado warms up slightly.
We serve the ready-made scrambled eggs warm, for example with a slice of crispy bread.
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