%photoVideo% Crispy Baked Chicken Breasts

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Perfect Juicy Grilled Marinated Chicken Breasts

Name: Perfect Juicy Grilled Marinated Chicken Breasts
Prep time: 1 h 10 min
Total time: 1 h 10 min
Yield: 4
Ingredients: 4 boneless skinless chicken breasts; 0.25 Cup of olive oil; 4 cloves of garlic, minced; 1 teaspoon of dried basil; 1 teaspoon of dried oregano; 0.5 teaspoon of salt; 0.5 teaspoon of black pepper; 2 tbls of lemon juice; 1 tablespoon of chopped fresh parsley (optional)

Tammers

This recipe for Grilled Chicken Breast is perfect for a quick and delicious dinner. Marinated in a savoury sauce seasoned with herbs and spices, then grilled to a tender finish. This healthy dish is perfect for any meal and a great option for meal prep.

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Ingredients

number of servings

4 boneless skinless chicken breasts Added to
¹⁄₄ Cup of olive oil Added to
4 cloves of garlic, minced Added to
1 teaspoon of dried basil Added to
1 teaspoon of dried oregano Added to
¹⁄₂ teaspoon of salt Added to
¹⁄₂ teaspoon of black pepper Added to
2 tbls of lemon juice Added to
1 tablespoon of chopped fresh parsley (optional) Added to

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Directions

70 min.

1. Step

In a bowl, combine the olive oil, minced garlic, dried basil, dried oregano, salt, black pepper and lemon juice. Mix thoroughly to create the marinade.

2. Step

Submerge the chicken in the bowl, ensuring that each piece is evenly coated with the marinade. Marinate for at least 1 hour, or overnight for the best results.

3. Step

Preheat your grill to medium-high heat.

4. Step

Drain the chicken from the marinade and place each breast on the grill.

5. Step

Cook for 6-7 minutes on each side or until the chicken is no longer pink in the middle and reaches an internal temperature of 165 degrees Fahrenheit.

6. Step

Clear the grill and let the chicken rest for a few minutes.

7. Step

Serve the chicken hot, sprinkled with fresh parsley on top for additional flavor, if desired. Enjoy your Grilled Chicken Breast with a side of vegetables or a fresh salad for a complete, nutritious meal.

20 August 2023

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