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Source: Youtube
VIDEORECIPE Easy White Christmas tree recipe
This easy recipe teaches how to make the Australian White Christmas tree, a holiday dessert. Don't miss it!
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Ingredients
number of servings
12
Ingredients
- 100 g Copha
- 75 g white cooking chocolate
- 60 g Rice Bubbles
- 40 g Desiccated Coconut
- 1⁄2 Cup powdered milk
- 35 g icing sugar mixture
- 85 g almond
- 85 g dried mango
- 115 g red glace cherries
- 7 large waffle cones
For garnish
- Desiccated Coconut
- fresh strawberries
- raspberries and cherries
- Mini candy canes
- meringue kisses
- macaroons
- White mini marshmallows
- white chocolate stars
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Directions
200 min.
1. Step
Combine the Copha and chocolate in a large heatproof bowl over a saucepan of gently simmering water, and stir until melted. Remove from heat.
2. Step
Add the coconut, powdered milk, and icing sugar to the Copha mixture and stir to combine. Add the remaining ingredients and mix well.
3. Step
Cut rectangles of baking paper and roll them into a cone shape. Place them inside the waffle cones.
4. Step
Fill the cones with the mixture. Stand in glasses and refrigerate for 2 hours.
5. Step
Remove paper from trees and assemble the trees. Decorate the base with desiccated coconut, Arrange berries and sweets onto the plater around the trees.
6. Step
Top the trees with chocolate stars. Enjoy!
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