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A savory and hearty Silverbeet Pie that uses fresh silverbeet (also known as Swiss Chard), feta cheese and delicate puff pastry as the main ingredients. A perfect mixture of healthy greens, tangy feta, and buttery puff pastry makes this dish a satisfying yet healthy choice for lunch or dinner. It's a traditional dish often enjoyed in Mediterranean communities, but also a unique addition to any gathering.

Nothing compares to the joy derived from seeing others enjoy these Italian goodies.

This recipe for minced meat croquette stuffing is very popular in my family. I often prepare it for Christmas or festive dinners, but also as a quick meal for the weekend. Simple to make, yet tasty and filling - it is sure to appeal to both children and adults.

The Traditional Spanish Paella is an iconic and flavorful dish that hails from the Valencia region of Spain. It's a hearty dish that combines a perfect blend of proteins, rice, and vibrant spices. Add a touch of Spanish cuisine to your dinner table with this bold, unique, and delicious Paella Rice recipe.

Kinder schnitzel is one of my favourites, and I often make it for the family during the holidays and on weekdays. The recipe has proven to be really easy to make and no complicated or expensive ingredients are needed. Getting the proportions right and following them exactly is important, but I always add a little extra breakfast to add a little extra love!

Marzipan is a favorite treat all over the world, especially in Germany where my grandmother always prepared homemade marzipan for us. This simple recipe is the very one I have been using to make marzipan for my family and friends for years. It has also helped me to relive the sweet taste of my childhood.

A delightful, moist, and flavorful banana bread that is also sugar-free! This easy recipe, flavored with ripe bananas and a hint of vanilla extract, delivers a perfect bread that's excellent for breakfast, or as a dessert. With no added sugar, it's healthier, yet equally luscious – so you have more reason to have an extra slice!

Plum dumplings - for some people it's a main course, for others just a dessert when it's plum season 😅 Everything tastes a bit homier and better at the cottage, like these dumplings from grandma 😅

This creamy, fluffy, and unmistakably rich cheesecake is my ultimate dessert go-to. Each bite melts in your mouth and dances with your taste buds.

This recipe is a real treat for all Toffifee and cookie lovers. After some experimentation, I have found the perfect combination that perfectly incorporates the flavor of Toffifee into a cookie. The joy and compliments I received when I made and served this recipe for the first time are simply priceless. It will always be my "go-to" candy for parties and holidays.

This is a tantalising stir-fry noodle dish packed with exotic flavors of Singapore. Marinated chicken, noodles, vegetables and a delightful mix of sauces make it an exciting feast.