Recipes - page 77

I enjoy constantly inventing new recipes and dessert flavors. This time I added coffee to the roll for a special twist

Enchiladas are a comforting Mexican dish, made with tortillas rolled around various fillings, covered with chili sauce and cheese and baked until cheese is melted. They are usually garnished with fresh green onion, cilantro and sour cream.

A light and tasty recipe ideal for dinner or as a quick lunch.

Sautéed Swiss chard is one of those humble but delicious dishes that packs a lot of nutrients and flavor. With basic and inexpensive ingredients, it is a dish that I love to prepare for my family, especially on cold winter days. I invite everyone to try this simple, homemade recipe, it really proves that the simplest dishes can also be the tastiest.

This recipe for a Layered Mexican Dip is always a hit at family gatherings and friendly get-togethers. It's easy to make and customisable with your favourite ingredients.

This is a recipe for delicious and juicy roasted chicken thighs. They are the perfect main dish that can be served with your favorite side dish.

Who doesn’t love a big bowl of fried rice? Unfortunately, the traditional fried rice recipe can be high in sodium and saturated with greasy cooking oils, making it a far from healthy dinner option. If saying no to fat-filled take out, and yes to adding more vegetables into your diet, is on your list of cooking priorities, this is the recipe for you. Cauliflower Rice is a popular Paleo alternative to carb-heavy grains.

Eggs and Soldiers is a simple, yet delicious, recipe comprising of soft-boiled eggs served with slim, toasted bread strips called soldiers for dipping. This traditional British breakfast is a wholesome and satisfying meal for all ages reminding of childhood memories.

Summer lunch

You hear pizza, you think cheese that flows like roof tar; pepperoni slices cupping in the oven, filling with grease; and a crust so overladen with toppings it droops like sorrow when you try to lift a slice. It is both elegant and summery, full of flavor from good-quality cheeses and produce—so flavorful, in fact, that you won’t even notice it’s vegetarian.

This easy recipe teaches how to make the best homemade Pastizzi, an authentic bread of Maltese cuisine. Don't miss it!

Tarte Tatin is, for my taste, one of the most delicious apple pies ever. The preparation is so simple, it can be handled by a beginner or an experienced cook.

This Chicken Pizza recipe is a delectable mix of savory flavors that will delight pizza lovers. Piled high with mozzarella cheese, succulent chicken, sweet bell peppers and a tangy tomato sauce, this pizza is a crowd-pleaser. Perfect for a cozy family dinner or a casual party, this Chicken Pizza is always a hit.

Make these perfect easy muffins from scratch, with cinnamon and vanilla!

Smoked Kabanos Sausage is a wonderful delicacy originating in Poland. It's distinctively smoked, dried thin sausage, beautifully seasoned with caraway seeds, which provides a highly desired snack. Made within a week's time, its uniquely thin and twisted shape offers a nostalgic culinary experience.

Recipe for pasta fusilli with tuna and tomatoes, suitable for a weekend lunch or dinner.

Pasta with Zucchini is a delectable and healthy meal that amalgamates the rich flavors of sautéed zucchini with the comfort of pasta. Topped with a hint of Parmesan, this is a quick and delicious dinner, perfect for a midweek meal or for a busy weekend.

Sardines in tomato sauce is a flavorful seafood dish with a Mediterranean flair. Fresh sardines are slow-cooked in a simmering tomato sauce with garlic, chili peppers, and a hint of lemon. It's a simple, hearty, and delicious meal perfect for a weeknight dinner.

This easy recipe teaches how to make the best homemade Honey Crackles or Crunchy Honey Cornflakes, a tasty children's dessert of Australian cuisine. Don't miss it!

Authentic grenadine syrup is made from pomegranate juice sweetened with sugar and flavored with a few drops of lemon juice and orange-flower water (as opposed to corn syrup and red dye). Once you taste the real deal in, say, a Mary Pickford, you’ll never go back to the Shirley Temple cocktail mixer of your youth.

These sweet and savoury Chinese Chicken Wings are irresistibly delectable, enriched with flavors of the Chinese cuisine. They are crispy on the outside, yet juicy on the inside. Perfect as a meal companion or stand-alone snack, these wings won't disappoint!

These light and fluffy scones are made with a secret ingredient - lemonade! The lemonade adds a subtle tangy flavor to the scones, making them absolutely delicious. Perfect for breakfast or afternoon tea, these scones are simple to make and require only a few basic ingredients.

This recipe will show you how to make the best mustard pickles! The smell and taste will take you right back to Grandma's kitchen.

Recipe for making the perfect fruit cup with mascarpone, biscuits and raspberries.