Recipes - page 70

Quick, moist, tasty, made from just a few ingredients and ideal for the whole family. A simple recipe that even children can help prepare.

This Chocolate Almond Cake is a rich, moist and decadent dessert, perfect for any special occasion. The combination of the intense flavor of chocolate with the nutty crunch of almonds creates a unique, mouthwatering sensation. It's gluten-free and can easily be made lactose-free, making it accessible for those with dietary needs without losing any deliciousness.

This easy recipe teaches how to make the best homemade Italian stuffed bell peppers, a must if you like minced turkey. Don't miss this tasty Mediterranean dish!

A recipe for tasty ground meat prepared in a pan with vegetables.

Korean potato fritter is a dish that you can't miss! Seems difficult to prepare, but this recipe is the easiest way to prepare this delicious meal.

Cookies with almond flour are a real delight for almond lovers. Personally, I have tried many gluten-free cookie recipes, but this one is definitely my favorite. The almond flour gives it a soft and tasty texture, and it also reduces the carbohydrate content compared to traditional wheat flour. It's a win-win!

I love chocolate sweets myself, and the mug brownie is one of my favourites. It's so easy to make, and the best thing about it is that you can just throw it together on a whim, as the ingredients are mostly available in every household.

Buttery croutons are crunchy and delicious in soup or on salad, but after seeing savory granola on menus around the country, we thought it’d make an interesting garnish alternative. Our flavor-packed topper is made with rolled rye flakes, crunchy pumpkin seeds (a.k.a. pepitas), and Parmesan cheese. Add a sprinkle to a bowl of Creamy Tomato Soup or a crisp Fennel, Parsley, and Celery Salad for an unexpected twist.

A Champagne cocktail is the epitome of sophistication! This flavor combination is so satisfying, and every sip delivers a taste that's both crisp and smooth.

In Malaysia, this is a famous street food dish. It is particularly well known in Ipoh. This stir-fry has more soy sauce and is not dry-roasted as other noodles are usually cooked. It is a versatile dish and the recipe varies depending on the meat used.

French cakes are world-known! With this easy recipe, learn how to make homemade "sans rival" cake. You must try this delicious cake.

I love to bake on cold winter evenings, and my absolute favorite is always the traditional Baumkuchen. The concentrated calm that comes from layering the cake and the almost meditative addition of each individual layer make Baumkuchen a true delight for all the senses - especially when eating it, of course.

This easy recipe teaches how to make Easter Rocky Road, a holiday version of this typical English and Australian treat. Don't miss it!

This delicious slice of heaven, with its crumbly cookie crust and gooey brownie filling, finished off with a layer of whipped cream, is what dessert dreams are made of.

Agua fresca means “fresh water” in Spanish, and that’s exactly what this drink is: a refreshing water-based beverage. Made up of little more than fresh fruit, citrus juice, and water, aguas frescas are the perfect way to cool down when it’s hot outside. Pair it with a Horchata for your Cinco de Mayo menu. What to buy: Look for the ripest melons available in the produce section—the riper the melons, the less sugar you’ll have to add to the recipe.

Indulge in the decadent flavors of a homemade Chocolate Birthday Cake. This moist and rich dessert is perfect for celebrating special occasions. With a velvety chocolate sponge, luscious frosting, and colorful sprinkles, this cake is sure to impress any chocolate lover!

Baking has always been a hobby of mine, and I'm particularly proud of this fruity dessert. I've made pineapple tarts many times and they've always been a great success.

This decadent Chocolate Eclair Cake is a crowd-pleaser, with good quality dark chocolate in the ganache, which enhances the overall flavor and adds a touch of sophistication.

A Polynesian favorite, ahi tuna poke makes a great starter, especially when served with crispy Furikake Wonton Crisps. To keep the poke cold, chill the serving dish ahead of time and nestle it in a larger bowl filled with ice to serve. What to buy: Togarashi powder, a Japanese mixture of spices that always contains chiles, can be found in ethnic markets. (It may also be labeled shichimi togarashi.) Or you can make your own.

For baking, I used a round mold with a diameter of 22cm.

This easy recipe teaches how to make the best homemade cock-a-leekie chicken soup, a traditional dish of English cuisine. Don't miss it!

This easy recipe teaches how to make the best homemade Roast Lamb Leg with a delicious gravy. Don't miss it!

Fatoosh is a typical salad of Lebanese cuisine. With this easy recipe, learn how to make authentic Lebanese Fatoosh salad.