Recipes - page 57

This warming and nutritious vegan lentil stew has become an absolute favorite in our family! As with most soups and stews, it tastes even better the next day when all the flavors are well infused. But even when freshly prepared, it makes every soup lover's heart beat faster.

This easy recipe teaches how to make the best homemade Spotted Dick, a popular and tasty dessert of English cuisine. Don't miss it!

Maxime Bilet, coauthor of Modernist Cuisine and the brand-new Modernist Cuisine at Home,* shared this easy, fun way to give chocolate a popping effect. Just melt your favorite type of chocolate with some butter, then mix in crushed puffed-rice cereal and some Pop Rocks—any flavor you like! Once it cools, break it up and surprise kids or adults with this novel treat. What to buy: You can purchase large quantities of unflavored Pop Rocks–style candy online and at some specialty markets.

Chicken roulade with spinach filling is an excellent main course that will delight every visit.

Meatballs in tomato sauce are one of those dishes that will please every gourmet. The combination of soft minced meat, tomato sauce and various spices makes this dish a real delicacy. Try it and you will not be disappointed!

This delicious and comforting pasta bake is quick to put together and perfect for a meal. Creamy alfredo sauce, tender chicken, and melted cheese make this dish a family favorite.

Garlic chicken with mushrooms is one of my favorite dishes to prepare when I want something tasty but don't have much time. Its intense and aromatic flavor will surprise your guests, and it is very easy to make. It is a delicious option for a family dinner or a special weekend meal.

Prepare soft waffles made from bananas and oat flakes. They are delicate, easy to digest and you can serve them for example with fresh blueberries and blueberry syrup.

As an experienced home cook with a passion for fresh and vibrant dishes, I often turn to this Vegetable Bowl recipe when I need a hearty, healthy dinner. Packed with nutrient-rich vegetables and a delightful dressing, it has become a regular on our family table. The beauty of this recipe lies in its flexibility. Based on what's in season or what's in the fridge, different vegetables can be used each time - ensuring that no two bowls are ever exactly the same.

Curried Sausage is a flavorful comforting dish that combines juicy sausages with a rich aromatic sauce. Serve it over a bed of steamed rice or with crusty bread for a dinner option.

This recipe is a simple and quick way to prepare an excellent dish from salmon and pasta.

This passionfruit and lemon condensed milk slice is a perfect combination of tart and sweet flavors. It is an ideal dessert for family dinners, picnics, or as a party treat. This recipe is easy to make and guaranteed to satisfy everyone’s sweet tooth with a zesty twist.

Making a homemade caramel mud cake is possible! This recipe requires just two ingredients and the results are incredible. A smooth, sweet, and delicious cake.

Spaghetti with Prawns is a classic and elegant Italian dish, combining the delicate flavors of prawns with the richness of a garlic spaghetti. The mixture is then tossed in a spicy tomato sauce, giving this dish a kick of heat that contrasts beautifully with the smooth and creamy pasta. Ideal for a quick midweek dinner, yet fancy enough for a weekend treat.

This is one of the most classic and delicious penne pasta recipes. If you like Italian food, you can't miss this wonderful dish, full of flavours, aromas and textures.

Cornmeal pancakes stuffed with beans and cheese - you have to try this tasty meal from El Salvador!

Kadhi is a mouth-watering, yogurt-based Indian dish, common in Northern and Western regions of India. It consists of a thick, tangy gravy made from yogurt and chickpea flour (also known as besan), traditionally served with pakoras or rice.

The best meat spread that is very tasty, quick to prepare and can be stored for several days in the refrigerator. You can serve it with fresh bread or homemade baguette.

Recipe for marinated chicken wings baked in the oven.

Garlic Mayonnaise, also known as Aioli, is a delightful and flavourful dip and spread. This simple yet versatile blend of ingredients adds a unique and savory touch to sandwiches, salads, and any dish that needs a bit of creaminess.

A tasty way to start the day is to make this fitness omelette.

Za'atar is a common spice blend found in the foods of several Middle Eastern countries, especially in Lebanese food. Following this recipe, you'll prepare a homemade Lebanese Za'atar spice without effort!

Little Crullers are traditional small German fried pastries that are particularly popular during Carnival or Shrovetide. They are primarily made from yeast dough and are often dusted with powdered sugar.

Korean kalbi was the inspiration, but these skewers have their own personality. Soy sauce, rice vinegar, garlic, sesame oil, and a kick of Sriracha give boneless beef short ribs tons of flavor. Unlike chunky kebabs, the meat gets threaded on the skewers satay-style. Serve with sautéed Asian-style broccoli and a mountain of steamed rice, or beside some sundubu jigae.