Recipes - page 42

This recipe for "Tiramisu with speculoos and raspberries" takes the traditional Italian dessert to a new level. It's ideal for the holidays when fresh raspberries are hard to come by. Replacing the ladyfingers with speculoos cookies brings a unique flavor and texture, while the raspberries make the dessert light and refreshing. I've made this recipe many times for friends and family and it's always been a big hit!

This homemade granola recipe is packed with nutritious ingredients and makes for a delicious and satisfying breakfast or snack. Customize it with your favorite add-ins for a perfect combination of flavors and textures!

This recipe teaches how to make the best homemade Chicken Paprika, a traditional dish in Romanian and Hungarian cuisine. Don't miss it!

A tasty and simple dish made of pork slices and mushrooms, which fits perfectly into any menu. This kind of dish will be loved by all meat and mushroom lovers.

These Egg and Lettuce Sandwiches are a classic, simple, and healthy light meal option. Packed with protein, these sandwiches are perfect for a quick lunch or snack. A nice blend of flavours wrapped in a delicious, crunchy and refreshing salad mix, these sandwiches are a fan favourite wherever they're served.

It’s never a bad time for dessert. Cookies, cake, pie, you name it! But sometimes you need to change it up with something a little fancier: enter macarons. They may seem intimidating but with our easy-to-follow guide, they don’t have to be

Indulge in the rich and royal taste of Queens Cupcakes. These delectable treats are moist, fluffy, and topped with a decadent cream cheese frosting. Fit for queens and kings alike, this recipe is sure to impress!

Get ready to satisfy your pizza cravings in a deliciously fresh and homemade way. These pizza bagels are perfect for any time of the day, bursting with your favorite pizza flavors. Your kitchen will smell amazing and the whole family, especially the kids, will love them. Quick to make and even quicker to disappear, these homemade pizza bagels are nothing short of tasty delights.

Smoked eggs are a unique twist on your traditional hard-boiled egg. Smoking eggs infuse a depth of flavor that is full-bodied and delicious. They're perfect for a protein-packed snack or incorporated into other dishes.

This is one of my favorite recipes for cold winter days. Not only is it appetizing, but it is also nutritious and comforting. Every time I make it, my whole family is delighted and always asks for seconds. Don't be fooled by its simplicity, the flavors of leek and potato combine perfectly, creating a smooth and delicious cream.

Polenta, writes Chez Panisse’s Cal Peternell in Twelve Recipes, is “more ratio than recipe.” The standard is 4 parts water to 1 part polenta, simmered for 30 minutes. Be careful to add the polenta to the boiling water in a slow, steady stream with one hand as you whisk with the other—this will prevent lumps from forming. (If you end up with a few lumps despite your best efforts, don’t sweat it; it’ll still taste delicious.) Enriching it at the end with butter and cheese isn’t strictly necessary.

A classic starter often found in Italian restaurants, this appetizing, crisp, and tender fried calamari is the perfect opening to an impressive meal. Flavorful and quick to prepare, this delightful dish is sure to win rave reviews from your friends and family.

This Mississippi Cheesecake is a must-try for any serious dessert lover! I personally prepared this recipe numerous times and let me assure you, it's a sure-fire crowd-pleaser every time. The delectable combination of creamy cheesecake and crunch pecan crust creates a wonderful experience that'll have your guests continually asking for more. Remember, the secret is all in the choice of cream cheese so get the best quality you can find.

This broccoli with chicken is on your plate in half an hour.

Thai food is amazing! That's why you should try to cook it at home. With this easy recipe, you will learn how to make authentic Thai pork larb.

This easy vegetarian pasta salad is perfect for a quick meal. The combination of colorful veggies, pasta and a zesty dressing makes it flavorful and tasty.

These fluffy, bite-sized pancakes are perfect for breakfast or brunch, especially when you're short on time but still want to indulge in a homemade delight. Made from a few basic ingredients and cooked to a golden-brown perfection, these mini pancakes are sure to satisfy your craving for a sweet or savory treat. Versatile, fun, and mouthwateringly delicious, these Mini Pancakes are a must-try recipe for children and adults alike.

Enjoy the delightful fluffy texture and refreshing lemon flavor of this summer treat in every bite!

I was spending a pleasant afternoon at home when I remembered my grandmother's recipe for caramel popcorn. We always enjoyed these sweet treats with great relish whenever we were there. Today I decided not to buy the store-bought version, but to make my own.

This easy recipe teaches how to make the best homemade Crab pasta. Don't miss it!

One of the recipes I most enjoy making is this lentils with chorizo in thermomix, mainly because of its incredible flavor and the speed and ease with which it can be prepared thanks to the use of the thermomix. If you are looking for a meal full of flavor and consistency to share with the family, this is the ideal recipe.

Experience a unique blend of crispy, spicy, and tangy flavors all in one bite with these mushroom tacos. This vegetarian delight impresses with both hearty and heat-packed ingredients. These are quick and easy to make and offer a healthy alternative to traditional meat-filled tacos.

Go on a flavorful adventure with these authentic Chinese Pork Dumplings, packed with the perfect blend of seasoned minced pork, cabbage, and spring onions. The dumplings are then steamed to achieve a soft and chewy dough surrounding. Experience the divine pleasure of east-Asian cuisine in every bite right at home!

Make this old-fashioned dessert, with the best recipe right after Grandma's!