Recipes - page 155

This creamy and flavorful pumpkin soup is perfect for a chilly autumn day. Slow cooking the pumpkin gives it a sweet and delicate flavor. The addition of warm spices makes it a comforting bowl of soup that will warm you up from the inside out!

The original Dark ‘n’ Stormy (dark rum, ginger beer, and lime) comes from Bermuda. We give it the American convenience-store treatment, with ice and enough time in the blender to make it slushy and super-refreshing. Warning: You will get a brain freeze, so sip slowly!

This easy recipe teaches how to make the best homemade Vegetarian Broccoli Pasta. Don't miss it!

Everyone's favorite summer side dish, this classic corn on the cob recipe is simple, tasty and incredibly easy to prepare. Fresh, juicy and slightly sweet corns steamed and served with melted butter and a sprinkle of salt.

Recipe for a tasty cake made with hokkaido pumpkin, which is a very rewarding ingredient that can be used to make a variety of dishes, but in a cake, its flavour really stands out the most.

Máme sezónu, kedy sa rodiny a susedia medzi sebou ohadzujú cuketami, tekvicami, hokkaidami a inými druhmi zeleniny 😊 Ak vás už nebavia polievky a prívarky skúste extrémne vláčny čoko perník.

Do you love chicken? This recipe is a must! Learn how to make crunchy and delicious homemade chicken lollipops. Everyone will love them!

A recipe for easy homemade golden syrup!

Here's a recipe to make this easy cake with a cute design!

This easy recipe teaches how to make Oysters with Prosciutto Kilpatrick, a typical dish of Australian cuisine. Don't miss it!

Recipe for healthy and tasty oatmeal and banana cookies.

Mushrooms on cream is a classic Czech dish that is ideal for warming up in the colder times of the year. It is simple to prepare and tastes great.

This winter salad is one of my favorite dishes in the cold season. The combination of crunchy lettuce, hearty goat's cheese and crunchy roasted nuts not only offers an extraordinary taste experience, but is also a visual highlight. I have made this recipe so many times for my family and friends and it always gets rave reviews.

A delicious and rich red wine sauce, perfect served with beef or game.

This bizcochuelo is one of my favorite recipes because of its rich and fluffy texture. I have prepared it on countless occasions for family gatherings and it has always been a real winner. Here I share my recipe with you, with all the secrets to make it perfect.

Looking for a tasty dessert that is easy to prepare and not a typical dry cake? Try this crumble with curd and currants. You can also replace the fruit with others.

Plum dumplings - for some people it's a main course, for others just a dessert when it's plum season 😅 Everything tastes a bit homier and better at the cottage, like these dumplings from grandma 😅

A recipe for chocolate brownies, suitable for any occasion.

Chicken Souvlaki is a popular Greek dish known for its succulent flavors brought about by marinated chicken grilled to perfection. The marinade has subtle hints of garlic, lemon, and herbs that seep into the chunks of chicken, granting them a magnificent taste. These are often enjoyed with some refreshing tzatziki sauce and warm pita bread.

This light and fruity cocktail was created for the CHOW launch party by master mixologist Jacques Bezuidenhout. The sweet combination of sliced strawberries, strawberry syrup, and rosé wine is balanced by the herbal complexity.

This easy recipe teaches how to make the best homemade Christmas ice cream cake. Don't miss it!

Stuffed Vine Leaves, also known as Dolma, is a popular Middle Eastern dish. It involves rolling vine or grape leaves around a delicious filling of rice and various fresh herbs, sometimes with the addition of minced meat – depending on the variant of recipe or personal preference. This dish can be served as an appetizer or a main dish, offering a rich blend of tangy, savory, and herb-infused flavors.

Try this easy to follow on how to make Delicious and colorful Cake Pops. It's great for your kids and as a party snack