New Year's Eve Sandwich

We got the idea for these impromptu gnocchi from our Home Cooking community discussion board. All you need is half a pound of pizza dough, a pot of boiling salted water, and a sauce (marinara is perfect). Enlist your kids to help with the shaping, then let them watch you poaching the dough and tossing it in the sauce. What to buy: Premade pizza dough is available bagged in 14- or 16-ounce portions at well-stocked groceries.

The cheese roll is not only exciting and special dish, but also filling and nutritious. It is an excellent delicacy for a cold plate, which the guests will definitely love. Its preparation is not complicated, so we can prepare it for a larger company as well.

Unwrapping a soggy sandwich at a picnic is an avoidable tragedy. Just a light smear of fig jam across a crusty baguette keeps this French-inspired grab-n-go sandwich from crossing into sodden territory. Tuck in some ham and Camembert cheese, wrap it up, and stick it in your basket. No more sad sandwiches.

Here, you'll learn how to make the best homemade sushi rolls, by using an easy Korean recipe. Don't miss it!

This elegantly composed salad combines classic flavors and textures: Chewy dates, crunchy almonds, and creamy blue cheese nestle with peppery arugula and watercress. A sweet-tart honey-Dijon dressing pulls it all together. For a heartier meal, serve with grilled ribeye.

This Pear and Rocket Salad is one of my favorite recipes to prepare when I want something light, refreshing, and packed with flavors.

A unique salad recipe to bring some new tastes to your home! With goat cheese, prosciutto, figs, and nuts, everyone will fall in love with it.

This easy recipe teaches how to make the best charcuterie board at home. Don't miss it!