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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/3UVQFSMhpqXV7LZtQfiF/cf725fa3697c9ddf49485bed1b6cee.jpeg "Grilled Carp")
Source: nickpit from Getty Images
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Ingredients
number of servings
4
Fish
- 1 pcs carp
Marinade
- 2 tablespoon soy sauce
- 1 pcs lemon
- 2 cloves garlic
- 1 pcs Chilli pepper
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Directions
60 min.
1. Step
First, prepare the marinade. Simply mix soy sauce, lemon juice, crushed garlic, and chili pepper.
2. Step
Clean, wash and dry the cloth. Then rub it with the prepared marinade and let it rest in the fridge for at least 30 minutes.
3. Step
Preheat the grill and place the carp on it. Bake it for approximately 15 minutes on each side.
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