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Classic Mexican Ground Beef Rice Casserole recipe

VIDEORECIPE Classic Mexican Ground Beef Rice Casserole recipe

A big juicy pot of beef and rice loaded with Mexican flavours! The rice is tender and perfectly cooked, and the tomato sauce is generously flavoured with a Mexican Spice mix. A quick dinner made in one pot with not much prep!

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How to cook jasmine rice that’s soft and fluffy

The recipe can be found in this article

How to cook jasmine rice that’s soft and fluffy

Ingredients

number of servings
5

Ingredients

  • 2 tablespoon olive oil Added to
  • 1 Onion(finely chopped) Added to
  • 3 cloves garlic (minced) Added to
  • 500 g ground beef (mince) Added to
  • 13 Cup tomato paste Added to
  • 1 Cup long grain white rice uncooked Note Added to
  • 212 cups chicken broth/stock (low sodium) Added to
  • 400 g can corn kernels Added to
  • 400 g can black beans Added to
  • 1 capsicum/bell pepper(diced) Added to
  • 1 Cup green onions/shallots Added to
  • 2 cups cheese Added to
  • 3 shredded anything that melts! Added to

MEXICAN SPICES

  • 12 teaspoon cayenne pepper Added to
  • 112 tablespoon dried oregano Added to
  • 3 teaspoon cumin Added to
  • 3 teaspoon coriander Added to
  • 3 teaspoon onion powder Added to
  • 2 teaspoon paprika Added to
  • 112 teaspoon salt Added to
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Directions

30 min.
1. Step

Heat oil in a large pot over high heat. Add garlic and onion, cook 1 1/2 minutes until onion is translucent.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
2. Step

Add beef and cook, breaking it up as you go, until you no longer see raw meat (about 2 minutes).Add Mexican Spices and cook for 30 seconds.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
3. Step

Add capsicum and cook for 1 minute.Add tomato paste and broth, stir to mix in.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
4. Step

Add rice, corn and black beans.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
5. Step

Stir, bring to simmer then cover and lower heat to medium low (simmering gently). Cook 15 minutes.Remove lid, quickly stir through green onion and HALF the cheese.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
6. Step

Smooth top then sprinkle on remaining cheese. Cover and leave for 1 minute just to melt cheese.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1
7. Step

Remove from stove and serve immediately, garnished with more green onion if desired.

Classic Mexican Ground Beef Rice Casserole recipe - preparation step 1

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