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Classic Crispy Fried Chicken Croquettes
Indulge yourself and your loved ones with the crispy and creamy delight of Chicken Croquettes. They are dome-shaped, bread crumbed fried food rolls, containing ground chicken packed with spices that will provide a deep and rich flavor. Perfect as an appetizer or snack, these croquettes are a classic treat that is sure to satisfy your taste buds.
Buckwheat Pancakes
Buckwheat pancakes are a tasty and healthy alternative to traditional pancakes. Buckwheat flour gives them a unique, nutty flavor, and the addition of cottage cheese and fresh fruits make them satisfying and full of vitamins. Ideal for breakfast or a light afternoon snack.
Italian recipe for crunchy and delicious milk cookies
This Italian recipe for milk cookies is great! By following it, you'll learn how to make crunchy and delicious milk cookies.
Egg Soup with Sausage
An excellent and simple soup that is ready in no time, using ingredients you always have at home.
Delicious Rigatoni al Forno
Rigatoni al Forno is a traditional Italian recipe based on rigatoni pasta, tomato sauce and mozzarella and provolone cheese. The term "forno" refers to the use of the oven to brown and melt the cheeses, creating an irresistible topping. In my experiences preparing it, I can say that it is a comforting dish, ideal for sharing with family or friends.
Spanish Potato Tortilla
The Spanish potato tortilla is a traditional dish from southern Spain. It is a simple but nutritious meal that can be served as a main course or as a snack.
Festive tiramisu with speculoos and raspberries
This recipe for "Tiramisu with speculoos and raspberries" takes the traditional Italian dessert to a new level. It's ideal for the holidays when fresh raspberries are hard to come by. Replacing the ladyfingers with speculoos cookies brings a unique flavor and texture, while the raspberries make the dessert light and refreshing. I've made this recipe many times for friends and family and it's always been a big hit!
Authentic Tuscan Bread Soup Ribollita
Ribollita, translating to \reboiled\ in English, is a hearty Tuscan soup made from bread and vegetables. There are many variations of this dish, with ingredients can include leftover bread, cannellini beans, kale, cabbage, and other vegetables. Ribollita is particularly perfect for cold winter nights and is typically served with a drizzle of olive oil and black pepper.
Potato leek gratin simple and fast
This recipe for "Potato Leek Gratin" is one of my absolute favorite winter dishes. It's creamy, warming and extremely filling. I have made this dish countless times for my family and friends and it is always a big hit. Fresh leeks and potatoes are steamed with garlic and then baked in the oven- a treat for the palate!
Simple oatmeal and banana cake
This oatmeal and banana cake is really easy to make, low in calories and especially tasty.
Baked Sweet and Sour Cauliflower
This recipe for baked sweet and sour cauliflower is a simple and tasty way to spice up your vegetarian menu. The cauliflower is baked until golden, then brushed with the sweet and sour sauce and baked to perfection.