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Every year, in my family, Christmas bread is a must to accompany dinner on the 24th. Preparing it is a tradition and, although it takes time, the satisfaction of seeing everyone enjoying this delicious homemade bread is priceless. Here I share with you the recipe that my grandmother taught me and that I have continued to prepare year after year.

The Soft Gerbeaud Cake is a traditional Hungarian dessert made with nuts, jam, and chocolate. Its tasty, crumbly dough and rich filling will knock everyone off their feet. It's an ideal choice for holidays, or just for an everyday treat.

A winter classic, Christmas pudding is one of my favorite desserts to end December holiday dinners.

This easy recipe teaches how to make steamed asparagus. A dish healthy and tasty, don't miss it!

Coconut Rice is easy to make and the perfect side dish for so many different styles of meals. It has a mild coconut flavor, but it's still delicious!

This beetroot relish is the epitome of freshness with a balance of sweet and tangy notes!

A vegetarian curry with vegetables and spices. This healthy dish can be enjoyed with rice or naan bread.

A delicious and creamy homemade mashed potatoes, perfect as a side dish for any main course. It's very easy to make and always a favorite among diners.

This easy recipe teaches how to make the best coconut snowballs with pineapple. Don't miss it!

Ever wondered what are the best worcestershire sauce ingredients? Well, we've assembled the best ingridients that are going to take your worcestershire sauce to the next level. Enjoy!

Enjoy these flavorful, nutrition-packed veggie patties for a wholesome meal. They are loaded with a variety of vegetables, seasoned with fresh herbs and spices, and lightly fried to perfection. You can pair these easy-to-make patties with your salad or make them into a burger, making your vegetarian meals anything but boring.

The combination of soft, tender taro and the slightly sweet dough creates this bread that is out of this world.